Crab Salad Imitation Crab
Transform your mealtime with this irresistibly creamy and flavorful Crab Salad made with imitation crab! Perfect for a quick and easy lunch or a light appetizer, this recipe combines tender chunks of imitation crab meat with crisp celery, zesty red onion, and the bright herbal notes of fresh dill. A tangy lemon-infused mayonnaise dressing ties it all together, creating a refreshing dish that’s ready in just 15 minutes. Serve it chilled on a bed of lettuce, in a sandwich, or alongside your favorite crackers for a versatile, crowd-pleasing option. This no-cook recipe is both budget-friendly and bursting with flavor, making it an excellent choice for seafood lovers looking for a simple, satisfying option.
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Ingredients
- 8 oz imitation crab meat
- 0.33 cup mayonnaise
- 2 stalks celery
- 0.25 cup red onion
- 2 tbsp fresh dill
- 1 tbsp lemon juice
- 0.25 tsp salt
- 0.25 tsp black pepper
- 0.125 tsp paprika (optional, for garnish)
Directions
Step 1
1. Begin by chopping the imitation crab meat into small bite-sized pieces and set aside in a large mixing bowl.
Step 2
2. Finely dice the celery and red onion, ensuring the pieces are small and uniform for even texture. Add them to the bowl with the crab meat.
Step 3
3. Wash and chop the fresh dill finely, then add it to the bowl.
Step 4
4. In a small separate bowl, mix the mayonnaise, lemon juice, salt, and black pepper until well combined. Adjust seasoning to taste if necessary.
Step 5
5. Pour the dressing over the crab meat, celery, and onion mixture. Gently fold everything together with a spatula until evenly coated.
Step 6
6. Cover the crab salad with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.
Step 7
7. Before serving, sprinkle a pinch of paprika on top for garnish, if desired.
Step 8
8. Serve chilled on lettuce leaves, as a sandwich filling, or with crackers.
Nutrition Facts
| Serving size | (391.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 811.4 |
| Total Fat 58.2g | 0% |
| Saturated Fat 5.7g | 0% |
| Polyunsaturated Fat 0.3g | |
| Cholesterol 123.0mg | 0% |
| Sodium 1994.5mg | 0% |
| Total Carbohydrate 55.8g | 0% |
| Dietary Fiber 2.7g | 0% |
| Total Sugars 16.6g | |
| Protein 18.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 59.8mg | 0% |
| Iron 1.5mg | 0% |
| Potassium 380.9mg | 0% |
Source of Calories