Nutrition Facts for Crab rollups

Crab Rollups

Indulge in the irresistible flavors of these creamy, savory Crab Rollups—a perfect blend of imitation or fresh crab meat mixed with tangy cream cheese, zesty lemon juice, and a hint of garlic. Wrapped in soft flour tortillas and infused with the crunch of celery and green onions, these no-cook appetizers come together in just 20 minutes of prep time, making them a quick yet elegant choice for parties, potlucks, or light snacks. Chilled to perfection and sliced into bite-sized rolls, they’re as visually appealing as they are delicious. Garnish with fresh parsley for a pop of color, and watch these portable seafood bites disappear from the platter!

Nutriscore Rating: 51/100
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Image of Crab Rollups
Prep Time:20 mins
Cook Time:0 mins
Total Time:20 mins
Servings: 8

Ingredients

  • 8 ounces Imitation crab meat (or fresh crab meat)
  • 8 ounces Cream cheese
  • 2 tablespoons Mayonnaise
  • 3 stalks Green onions, finely chopped
  • 1 stalk Celery, finely chopped
  • 1 teaspoon Lemon juice
  • 0.5 teaspoons Garlic powder
  • 0.25 teaspoons Salt
  • 0.25 teaspoons Black pepper
  • 5 Flour tortillas (8-inch)
  • 1 tablespoon Fresh parsley, finely chopped (optional, for garnish)

Directions

Step 1

In a medium mixing bowl, combine the cream cheese, mayonnaise, lemon juice, garlic powder, salt, and black pepper. Mix until smooth and creamy.

Step 2

Finely chop the imitation crab meat (or fresh crab meat, if using) and add it to the bowl.

Step 3

Fold in the chopped green onions and celery, mixing thoroughly to combine all the ingredients evenly.

Step 4

Lay one tortilla flat on a clean work surface. Spread a generous amount of the crab mixture evenly over the tortilla, leaving a 1/2-inch border around the edges.

Step 5

Carefully roll the tortilla tightly into a log. Repeat with the remaining tortillas and crab mixture.

Step 6

Wrap each rolled-up tortilla in plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld and the rollups to firm up.

Step 7

After chilling, remove the plastic wrap and use a sharp knife to slice each tortilla rollup into 1-inch pieces.

Step 8

Arrange the crab rollups on a serving platter. Garnish with freshly chopped parsley, if desired, and serve immediately.

Nutrition Facts

Serving size (824.3g)
Amount per serving % Daily Value*
Calories 1959.0
Total Fat 121.3g 0%
Saturated Fat 53.1g 0%
Polyunsaturated Fat 3.4g
Cholesterol 304.4mg 0%
Sodium 4920.7mg 0%
Total Carbohydrate 179.6g 0%
Dietary Fiber 7.2g 0%
Total Sugars 29.6g
Protein 47.8g 0%
Vitamin D 0IU 0%
Calcium 602.5mg 0%
Iron 9.1mg 0%
Potassium 1075.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.5%
Protein: 9.6%
Carbs: 35.9%