Crab Meat Canapes Dip
Elevate your appetizer game with this luxurious Crab Meat Canapés Dip, a creamy and indulgent blend of fresh lump crab meat, tangy cream cheese, and zesty seasonings. This quick and easy no-cook recipe comes together in just 10 minutes, making it perfect for last-minute entertaining or a sophisticated addition to any gathering. Infused with the bright flavors of lemon juice, a hint of heat from hot sauce, and the warm smokiness of paprika, this dip strikes the perfect balance of flavors. Finely chopped chives add a burst of color and freshness to every bite. Serve this versatile dip chilled with crackers, toasted baguette slices, or crisp veggies, or use it as a delectable topping for elegant canapés. Whether you're hosting a party or indulging in a seafood treat, this crab dip is sure to impress!
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Ingredients
- 8 ounces Lump crab meat
- 8 ounces Cream cheese
- 0.33 cup Mayonnaise
- 0.25 cup Sour cream
- 1 tablespoon Lemon juice
- 1 teaspoon Worcestershire sauce
- 0.5 teaspoon Hot sauce
- 1 teaspoon Garlic powder
- 1 teaspoon Paprika
- 2 tablespoons Chives, finely chopped
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
Directions
Step 1
In a medium-sized mixing bowl, add the cream cheese, mayonnaise, and sour cream. Using a handheld mixer or a spatula, combine until the mixture is smooth and well blended.
Step 2
Add the lemon juice, Worcestershire sauce, hot sauce, garlic powder, paprika, salt, and black pepper to the mixture. Stir until fully incorporated.
Step 3
Gently fold the lump crab meat into the mixture, being careful not to break up the crab pieces too much.
Step 4
Sprinkle in the chopped chives and give the mixture a final, gentle stir.
Step 5
Cover and refrigerate the dip for at least 30 minutes to allow the flavors to meld together. Serve chilled.
Step 6
Serve with crackers, toasted baguette slices, or fresh vegetables as a dip, or use as a topping for bite-sized canapés for appetizers.
Nutrition Facts
| Serving size | (622.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1685.0 |
| Total Fat 149.2g | 0% |
| Saturated Fat 59.2g | 0% |
| Polyunsaturated Fat 3.4g | |
| Cholesterol 455.5mg | 0% |
| Sodium 3097.8mg | 0% |
| Total Carbohydrate 36.7g | 0% |
| Dietary Fiber 0.6g | 0% |
| Total Sugars 13.3g | |
| Protein 56.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 473.8mg | 0% |
| Iron 3.1mg | 0% |
| Potassium 1198.7mg | 0% |
Source of Calories