Country Ham Cheese Ball
Elevate your next gathering with this irresistible Country Ham Cheese Ball, a quintessential Southern appetizer that's as easy to make as it is delicious. Cream cheese and sharp cheddar form the creamy, savory base, while finely chopped country ham and fresh green onions lend a burst of flavor and texture. A dash of Worcestershire sauce, garlic powder, and black pepper adds depth to every bite, making this cheese ball anything but ordinary. Rolled in either crunchy pecans or buttery crushed crackers, it’s as visually appealing as it is satisfying. With just 15 minutes of prep and no cooking required, this crowd-pleasing recipe is perfect for parties, holiday spreads, or any occasion that calls for a touch of indulgence. Pair it with your favorite crackers, crusty bread, or crisp veggies for the ultimate snack-centerpiece. Perfectly flavorful, endlessly shareable, and delightfully simple.
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Ingredients
- 8 oz Cream cheese
- 1 cup Sharp cheddar cheese, shredded
- 1 cup Country ham, finely chopped
- 2 stalks Green onions, finely sliced
- 1 tsp Worcestershire sauce
- 0.5 tsp Garlic powder
- 0.25 tsp Ground black pepper
- 1 cup Chopped pecans or crushed crackers (for coating)
Directions
Step 1
In a large mixing bowl, combine the cream cheese and shredded sharp cheddar cheese. Use a hand mixer or a sturdy spatula to mix until smooth and well incorporated.
Step 2
Add the finely chopped country ham, sliced green onions, Worcestershire sauce, garlic powder, and ground black pepper to the bowl. Stir until all ingredients are evenly distributed.
Step 3
Place a large piece of plastic wrap on your work surface. Transfer the cheese mixture onto the wrap and shape it into a ball using your hands.
Step 4
Wrap the plastic tightly around the cheese ball and refrigerate for at least 2 hours to allow the flavors to meld and the mixture to firm up.
Step 5
Before serving, place the chopped pecans or crushed crackers on a plate or shallow dish. Unwrap the cheese ball and roll it in the coating, pressing gently to ensure even coverage.
Step 6
Transfer the coated cheese ball to a serving plate. Serve with crackers, bread slices, or fresh vegetable sticks.
Nutrition Facts
| Serving size | (724.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2418.5 |
| Total Fat 206.8g | 0% |
| Saturated Fat 81.3g | 0% |
| Polyunsaturated Fat 3.4g | |
| Cholesterol 475.9mg | 0% |
| Sodium 5818.7mg | 0% |
| Total Carbohydrate 37.2g | 0% |
| Dietary Fiber 11.9g | 0% |
| Total Sugars 13.8g | |
| Protein 114.0g | 0% |
| Vitamin D 24IU | 0% |
| Calcium 1153.5mg | 0% |
| Iron 6.9mg | 0% |
| Potassium 1662.8mg | 0% |
Source of Calories