Master the art of comfort food with this quick and easy **Country Gravy Mix** recipe! Packed with pantry staples like all-purpose flour, powdered milk, and a blend of savory seasonings including garlic powder, onion powder, and thyme, this versatile homemade mix ensures velvety smooth gravy every time. Simply whisk the dry mix with water or milk and cook to your desired consistency for a hearty sauce perfect over fluffy biscuits, creamy mashed potatoes, or crispy chicken fried steak. Ready in minutes and conveniently stored for up to 3 months, this recipe is a must-have for meal preppers and Southern food lovers alike!
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In a medium-sized mixing bowl, combine the all-purpose flour, powdered milk, cornstarch, chicken bouillon granules, garlic powder, onion powder, dried thyme, black pepper, and salt.
Whisk the ingredients together until they are evenly distributed and fully incorporated.
Transfer the mixture to an airtight container and store in a cool, dry place for up to 3 months.
To prepare the gravy, combine 1/2 cup of the dry mix with 2 cups of cold water or milk in a medium saucepan. Whisk the mixture until smooth.
Place the saucepan over medium heat and continue to whisk constantly to prevent lumps as the gravy thickens.
Once the gravy reaches your desired consistency, remove it from the heat and serve immediately over biscuits, mashed potatoes, or your favorite dish.
Serving size | (282.1g) |
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Amount per serving | % Daily Value* |
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Calories | 1157.2 |
Total Fat 37.4g | 0% |
Saturated Fat 21.9g | 0% |
Cholesterol 124.2mg | 0% |
Sodium 4362.5mg | 0% |
Total Carbohydrate 156.5g | 0% |
Dietary Fiber 4.7g | 0% |
Total Sugars 49.0g | |
Protein 48.2g | 0% |
Vitamin D 0IU | 0% |
Calcium 1211.5mg | 0% |
Iron 7.3mg | 0% |
Potassium 1928.3mg | 0% |
Source of Calories