Country Corn Casserole

Warm, creamy, and irresistibly comforting, this Country Corn Casserole is the ultimate side dish for any gathering or holiday feast! Made with a divine combination of sweet whole kernel corn, savory creamed corn, and tangy sour cream, this recipe comes together effortlessly with the addition of cornbread mix for a fluffy, moist texture. Melted butter and shredded cheddar cheese add a rich, indulgent flavor, while a touch of salt and pepper balances each bite. Baked to golden perfection, this casserole is a crowd-pleaser that pairs beautifully with any main course. Garnish it with fresh parsley for an elegant finish, and enjoy a dish that's as easy to prepare as it is to devour. Perfect for family dinners, potlucks, or festive celebrations, this Country Corn Casserole is destined to be a new favorite!

Nutriscore Rating: 53/100

Prep Time:10 mins

Cook Time:50 mins

Total Time:60 mins

Servings: 8

Ingredients

• 15 oz (drained) canned whole kernel corn
• 15 oz canned creamed corn
• 0.5 cup (melted) unsalted butter
• 1 cup sour cream
• 8.5 oz cornbread mix (such as Jiffy)
• 1 cup shredded cheddar cheese
• 0.5 tsp salt
• 0.25 tsp black pepper
• 2 tbsp chopped fresh parsley (optional, for garnish)

Directions

Step 1

Preheat your oven to 350°F (175°C) and lightly grease a 9x13-inch baking dish.

Step 2

In a large mixing bowl, combine the drained whole kernel corn, creamed corn, melted butter, sour cream, and cornbread mix. Stir until just combined.

Step 3

Fold in the shredded cheddar cheese, salt, and black pepper until evenly incorporated.

Step 4

Pour the mixture into the prepared baking dish and spread it out into an even layer.

Step 5

Bake for 45-50 minutes, or until the top is golden brown and the casserole is set. You can test for doneness by inserting a toothpick in the center; it should come out clean.

Step 6

Remove the casserole from the oven and let it cool for 5 minutes before serving.

Step 7

Garnish with chopped fresh parsley, if desired, and serve warm.

Nutrition Facts

Serving size	(1551.7g)

Amount per serving	% Daily Value*
Calories	3268.1

Total Fat 207.3g	0%
Saturated Fat 118.1g	0%
Polyunsaturated Fat g
Cholesterol 485.2mg	0%
Sodium 6313.2mg	0%
Total Carbohydrate 342.5g	0%
Dietary Fiber 20.4g	0%
Total Sugars 97.4g
Protein 68.2g	0%

Vitamin D 0IU	0%
Calcium 1375.9mg	0%
Iron 9.7mg	0%
Potassium 1616.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 53.2%

Protein: 7.8%

Carbs: 39.0%