Country Butter Soft Spread
Transform your mornings with the creamy, dreamy simplicity of Country Butter Soft Spread! This effortlessly easy recipe combines the richness of unsalted butter with a touch of neutral oil, creating a velvety, spreadable texture that’s perfect straight from the fridge. With just three simple ingredients and a quick 10-minute prep time, you can whip up a homemade butter spread that’s not only delicious but also customizable—add a pinch of salt for a savory twist. Ideal for slathering on fresh bread, flaky biscuits, or even using as a versatile ingredient in your favorite recipes, this soft spread is a must-have for any kitchen. Elevate your pantry staples with the ultimate buttery indulgence!
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Ingredients
- 230 grams unsalted butter (room temperature)
- 60 milliliters neutral oil (such as grapeseed or light olive oil)
- 0.5 teaspoons salt (optional)
Directions
Step 1
Place the unsalted butter in a mixing bowl. Ensure it has softened to room temperature for easy blending.
Step 2
Add the neutral oil to the butter. The oil helps to soften the texture of the butter for a spreadable consistency.
Step 3
If desired, sprinkle in the salt. Adjust the amount to taste if you prefer a saltier butter spread.
Step 4
Using a hand mixer or a whisk, beat the butter and oil together until smooth and creamy. This should take about 2-3 minutes.
Step 5
Scrape down the sides of the bowl to ensure everything is evenly combined. Continue mixing if necessary until the texture is silky and light.
Step 6
Transfer the soft spread to a clean, airtight container. Glass jars or resealable containers work well.
Step 7
Chill the butter soft spread for at least 1 hour in the refrigerator to allow it to firm up slightly. However, it's still easy to spread straight from the fridge.
Step 8
Enjoy your Country Butter Soft Spread on warm bread, biscuits, or use it in cooking and baking!
Nutrition Facts
| Serving size | (292.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2166.6 |
| Total Fat 246.6g | 0% |
| Saturated Fat 126.7g | 0% |
| Cholesterol 502.1mg | 0% |
| Sodium 1133.4mg | 0% |
| Total Carbohydrate 0.2g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0.2g | |
| Protein 1.9g | 0% |
| Vitamin D 113.4IU | 0% |
| Calcium 48.6mg | 0% |
| Iron 0.2mg | 0% |
| Potassium 48.6mg | 0% |
Source of Calories