Elevate your breakfast or snack game with this simple yet indulgent Cottage Cheese Honey and Cinnamon on Toast recipe. Featuring a hearty base of golden whole-grain toast, this dish combines the creamy goodness of cottage cheese with the natural sweetness of honey and a fragrant dusting of cinnamon. Ready in just 10 minutes, it’s a quick and nutritious way to fuel your day with protein-rich cottage cheese and the comforting flavors of warm spices. Perfect for busy mornings or as a wholesome afternoon treat, this easy recipe offers a balance of flavor and health in every bite. Serve it warm and watch it become your new go-to toast topping combo!
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1. Place the slices of whole-grain bread in a toaster and toast until golden brown. Alternatively, you can toast the bread in a skillet over medium heat with a thin layer of butter for extra richness.
2. While the bread is toasting, measure out 1 cup of cottage cheese and mix it gently with a spoon to ensure an even consistency.
3. Spread an even layer of the cottage cheese on each slice of toasted bread.
4. Drizzle 1 teaspoon of honey over each slice of toast, ensuring it is evenly distributed.
5. Sprinkle 1/4 teaspoon of cinnamon over each slice of toast for a warm and aromatic finish.
6. Serve immediately while the toast is still warm and enjoy this flavorful and satisfying dish.
Serving size | (325.3g) |
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Amount per serving | % Daily Value* |
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Calories | 477.9 |
Total Fat 19.1g | 0% |
Saturated Fat 9.9g | 0% |
Polyunsaturated Fat 0.2g | |
Cholesterol 51.6mg | 0% |
Sodium 841.4mg | 0% |
Total Carbohydrate 56.7g | 0% |
Dietary Fiber 4.7g | 0% |
Total Sugars 32.9g | |
Protein 23.0g | 0% |
Vitamin D 10.0IU | 0% |
Calcium 187.1mg | 0% |
Iron 2.1mg | 0% |
Potassium 288.3mg | 0% |
Source of Calories