Start your day with a nutritious and flavorful twist with this Cottage Cheese Breakfast Bowl, a perfect blend of creamy, tangy, and sweet flavors. Featuring protein-packed cottage cheese as the base, this easy five-minute recipe is topped with fresh, juicy strawberries, antioxidant-rich blueberries, and hearty granola for a delightful crunch. A sprinkle of chopped almonds or walnuts adds healthy fats, while a drizzle of honey or maple syrup offers a natural touch of sweetness. For an extra nutritional boost, chia seeds can be added as an optional topping. This no-cook, customizable breakfast is a great way to fuel your morning, balancing wholesomeness and indulgence in every bite. Perfect for busy mornings, this one-serving recipe is as satisfying as it is simple!
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1. Gather all ingredients and wash the fresh fruits (strawberries and blueberries). Slice the strawberries into thin slices.
2. In a medium-sized serving bowl, add 1 cup of cottage cheese as the base, spreading it evenly.
3. Arrange the sliced strawberries and blueberries on top of the cottage cheese in separate sections or mix them together, as preferred.
4. Sprinkle granola evenly over the bowl, followed by the chopped almonds or walnuts for added crunch.
5. Drizzle the honey (or maple syrup) over the top of the bowl, adjusting the quantity to taste.
6. Optional: Sprinkle chia seeds for a nutrient boost.
7. Serve immediately and enjoy your wholesome, delicious cottage cheese breakfast bowl!
Serving size | (406.8g) |
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Amount per serving | % Daily Value* |
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Calories | 549.8 |
Total Fat 26.5g | 0% |
Saturated Fat 5.9g | 0% |
Cholesterol 40.7mg | 0% |
Sodium 880.2mg | 0% |
Total Carbohydrate 45.3g | 0% |
Dietary Fiber 8.2g | 0% |
Total Sugars 25.6g | |
Protein 35.2g | 0% |
Vitamin D 0IU | 0% |
Calcium 297.0mg | 0% |
Iron 2.6mg | 0% |
Potassium 647.4mg | 0% |
Source of Calories