Nutrition Facts for Cottage cheese and turkey english muffin

Cottage Cheese and Turkey English Muffin

Start your day with a healthy and satisfying Cottage Cheese and Turkey English Muffin, a quick breakfast or snack packed with protein and vibrant flavors! This recipe features a toasted whole wheat English muffin generously spread with creamy low-fat cottage cheese, layered with lean low-sodium turkey breast, fresh baby spinach, and juicy cherry tomato slices. A pinch of salt and pepper adds just the right touch of seasoning to enhance each bite. Ready in under 10 minutes, it's a wholesome and delicious way to fuel your morning or recharge during the day. Perfect for health-conscious foodies and busy individuals alike, this nutrient-dense, high-protein recipe proves that quick meals can still be nutritious and indulgent. Serve warm for the ultimate flavor-packed experience!

Nutriscore Rating: 70/100
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Image of Cottage Cheese and Turkey English Muffin
Prep Time:5 mins
Cook Time:2 mins
Total Time:7 mins
Servings: 1

Ingredients

  • 1 Whole wheat English muffin
  • 4 tablespoons Low-fat cottage cheese
  • 2 slices Sliced turkey breast (deli style, low sodium)
  • 6 leaves Baby spinach leaves
  • 2 pieces Cherry tomatoes
  • 1 pinch Salt
  • 1 pinch Black pepper

Directions

Step 1

Split the whole wheat English muffin in half and toast both halves until golden brown.

Step 2

While the muffin is toasting, slice the cherry tomatoes into thin rounds.

Step 3

Once toasted, spread 2 tablespoons of low-fat cottage cheese onto each half of the English muffin.

Step 4

Layer 1 slice of turkey breast on top of each English muffin half.

Step 5

Place 3 baby spinach leaves on each half for added freshness and crunch.

Step 6

Top with the sliced cherry tomatoes, evenly dividing them between the two muffin halves.

Step 7

Sprinkle a pinch of salt and black pepper on top for seasoning.

Step 8

Serve warm and enjoy immediately.

Nutrition Facts

Serving size (265.6g)
Amount per serving % Daily Value*
Calories 305.5
Total Fat 4.4g 0%
Saturated Fat 1.5g 0%
Polyunsaturated Fat 0.5g
Cholesterol 56.8mg 0%
Sodium 1230.7mg 0%
Total Carbohydrate 33.4g 0%
Dietary Fiber 3.2g 0%
Total Sugars 7.4g
Protein 35.4g 0%
Vitamin D 0IU 0%
Calcium 182.5mg 0%
Iron 2.6mg 0%
Potassium 701.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 12.6%
Protein: 45.0%
Carbs: 42.4%