Cornflake Chewies

Crunchy, gooey, and irresistibly satisfying, Cornflake Chewies are the ultimate no-bake treat for anyone with a sweet tooth. Combining the nostalgic crunch of cornflakes with the rich creaminess of peanut butter and marshmallow, these easy-to-make bites are perfect for busy schedules, requiring just 10 minutes of prep time and no oven. A hint of vanilla and a touch of salt balance the sweetness, while optional chocolate chips add an indulgent twist. Whether you're prepping snacks for after-school munchies or whipping up a quick dessert, these chewy delights are guaranteed to disappear fast. Store them at room temperature for up to five days—if they last that long! Perfect for peanut butter fans and lovers of easy no-bake recipes, Cornflake Chewies are a crowd-pleaser worth trying.

Nutriscore Rating: 44/100

Prep Time:10 mins

Cook Time:5 mins

Total Time:15 mins

Servings: 12

Ingredients

• 4 cups Cornflakes cereal
• 3 cups Mini marshmallows
• 1 cup Unsalted butter
• 1 cup Creamy peanut butter
• 1 teaspoon Vanilla extract
• 0.5 teaspoon Salt
• 0.5 cup Chocolate chips (optional)

Directions

Step 1

Line a baking sheet with parchment paper for easy cleanup.

Step 2

In a large pot over low heat, melt the butter, stirring occasionally to prevent it from browning.

Step 3

Once the butter is fully melted, add the peanut butter and mini marshmallows to the pot. Stir constantly until the mixture is smooth and fully combined.

Step 4

Remove the pot from heat and stir in the vanilla extract and salt.

Step 5

Gently fold in the cornflakes, making sure they are evenly coated with the marshmallow mixture. If using chocolate chips, fold them in quickly at this stage before the mixture cools.

Step 6

Using a spoon or small ice cream scoop, drop heaping spoonfuls of the mixture onto the prepared baking sheet.

Step 7

Let the Cornflake Chewies cool at room temperature for about 30 minutes, or until they are firm enough to handle.

Step 8

Once set, transfer the chewies into an airtight container to store. They can be kept at room temperature for up to 5 days.

Nutrition Facts

Serving size	(947.5g)

Amount per serving	% Daily Value*
Calories	4406.7

Total Fat 239.7g	0%
Saturated Fat 93.2g	0%
Polyunsaturated Fat g
Cholesterol 248mg	0%
Sodium 4807.6mg	0%
Total Carbohydrate 535.2g	0%
Dietary Fiber 28.7g	0%
Total Sugars 192.8g
Protein 87.3g	0%

Vitamin D 484.8IU	0%
Calcium 244.7mg	0%
Iron 105.6mg	0%
Potassium 2020.7mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.4%

Protein: 7.5%

Carbs: 46.1%