Nutrition Facts for Corned beef swiss cocktail toasts

Corned Beef Swiss Cocktail Toasts

Turn your next gathering into a flavorful celebration with these irresistible Corned Beef Swiss Cocktail Toasts! Perfect for parties or casual get-togethers, this quick and easy appetizer combines the savory richness of tender corned beef and melted Swiss cheese with the zesty kick of a creamy Dijon mustard spread. Served on crispy cocktail rye bread and finished with a sprinkle of fresh parsley, these bite-sized treats pack gourmet flavor into every toasty bite. Ready in just 15 minutes, these warm, cheesy appetizers are perfect for entertaining, offering a delicious blend of textures and bold tastes that guests will rave about. Whether you’re hosting a holiday soirée or a casual game-day gathering, these cocktail toasts are sure to be the star of the snack table.

Nutriscore Rating: 56/100
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Image of Corned Beef Swiss Cocktail Toasts
Prep Time:10 mins
Cook Time:5 mins
Total Time:15 mins
Servings: 12

Ingredients

  • 24 slices Cocktail rye bread
  • 8 ounces Corned beef (thinly sliced, cooked)
  • 6 ounces Swiss cheese (sliced)
  • 0.25 cup Mayonnaise
  • 2 tablespoons Dijon mustard
  • 0.5 teaspoon Worcestershire sauce
  • 0.25 teaspoon Onion powder
  • 2 tablespoons Fresh parsley (chopped, for garnish)

Directions

Step 1

Preheat your oven's broiler to high and line a baking sheet with parchment paper.

Step 2

In a small mixing bowl, combine mayonnaise, Dijon mustard, Worcestershire sauce, and onion powder. Mix until smooth and set aside.

Step 3

Lay the cocktail rye bread slices in a single layer on the prepared baking sheet.

Step 4

Spread a thin layer of the mustard-mayo mixture onto each slice of bread.

Step 5

Divide the corned beef evenly among the bread slices, folding or layering as needed to fit neatly.

Step 6

Top each with a small piece of Swiss cheese, cut to fit the bread slice.

Step 7

Place the tray under the broiler for 3-5 minutes, or until the cheese is melted and bubbly. Keep a close eye to avoid burning.

Step 8

Remove the toasts from the oven and transfer them to a serving platter.

Step 9

Garnish with a sprinkle of fresh chopped parsley and serve warm.

Nutrition Facts

Serving size (1165.1g)
Amount per serving % Daily Value*
Calories 3707.5
Total Fat 192.6g 0%
Saturated Fat 63.4g 0%
Polyunsaturated Fat 0g
Cholesterol 453.7mg 0%
Sodium 7456.7mg 0%
Total Carbohydrate 307.0g 0%
Dietary Fiber 24.2g 0%
Total Sugars 24.3g
Protein 157.5g 0%
Vitamin D 36.4IU 0%
Calcium 2032.3mg 0%
Iron 19.4mg 0%
Potassium 1229.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.3%
Protein: 17.5%
Carbs: 34.2%