Corned Beef and Cabbage Patties
Transform your leftover corned beef into a crispy, golden delight with these Corned Beef and Cabbage Patties! Packed with savory cooked corned beef, tender shredded cabbage, creamy mashed potatoes, and a hint of green onion, these easy-to-make patties are perfectly seasoned and pan-fried to perfection in just 15 minutes. Each bite is a harmonious balance of flavors and textures, making them an irresistible option for a quick dinner, a hearty snack, or even a creative spin on St. Patrick's Day fare. Pair these patties with your favorite dipping sauce or a dollop of mustard for an extra punch of flavor. Simple, satisfying, and wonderfully versatile, these patties are a must-try for anyone looking to turn humble ingredients into a crave-worthy dish.
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Ingredients
- 2 cups Cooked corned beef
- 1 cup Green cabbage, finely shredded
- 1.5 cups Mashed potatoes
- 2 large Eggs
- 0.75 cup All-purpose flour
- 0.33 cup Green onions, chopped
- 0.5 teaspoons Salt
- 0.25 teaspoons Black pepper
- 3 tablespoons Vegetable oil
Directions
Step 1
In a large bowl, combine the cooked corned beef, shredded cabbage, mashed potatoes, and chopped green onions.
Step 2
Crack the eggs into the bowl and mix until fully incorporated.
Step 3
Add the flour, salt, and black pepper to the mixture, stirring until a thick, cohesive batter forms.
Step 4
Using clean hands, shape the mixture into 8 evenly sized patties, about 3 inches wide and 1/2 inch thick.
Step 5
Heat the vegetable oil in a large skillet over medium heat.
Step 6
Place 3-4 patties into the skillet (depending on size) and cook for 3-4 minutes per side or until golden brown and crisp. Use a spatula to flip carefully.
Step 7
Remove the cooked patties and place them on a plate lined with paper towels to drain excess oil. Repeat with the remaining patties.
Step 8
Serve hot with your favorite dipping sauce or a side of mustard for extra flavor.
Nutrition Facts
| Serving size | (1194.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2451.4 |
| Total Fat 153.9g | 0% |
| Saturated Fat 48.1g | 0% |
| Polyunsaturated Fat 26.8g | |
| Cholesterol 870.6mg | 0% |
| Sodium 6724.8mg | 0% |
| Total Carbohydrate 143.1g | 0% |
| Dietary Fiber 9.9g | 0% |
| Total Sugars 11.7g | |
| Protein 115.0g | 0% |
| Vitamin D 82IU | 0% |
| Calcium 262.5mg | 0% |
| Iron 17.1mg | 0% |
| Potassium 2460.5mg | 0% |
Source of Calories