Corn Flake Treats
Satisfy your snack cravings or bring a nostalgic treat to your next gathering with these irresistibly gooey Corn Flake Treats! This no-bake recipe combines crunchy corn flakes with the sweet, pillowy texture of melted mini marshmallows for a dessert that's as simple as it is delicious. A hint of vanilla and a sprinkle of salt balance the flavors perfectly, while optional sprinkles or a chocolate drizzle elevate these bars for special occasions. Ready in just 15 minutes and requiring minimal clean-up, they’re an effortless addition to your rotation of classic comfort food recipes. Perfect for party platters, quick after-school snacks, or weekend baking adventures with kids, these versatile bars are sure to be a crowd favorite!
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Ingredients
- 4 tablespoons unsalted butter
- 10 cups mini marshmallows
- 1 teaspoon vanilla extract
- 6 cups corn flakes cereal
- 0.25 teaspoon salt
- 0 as desired optional sprinkles or chocolate drizzle
Directions
Step 1
Line a 9x13-inch baking pan with parchment paper or lightly grease it. Set aside.
Step 2
In a large pot, melt the unsalted butter over medium-low heat.
Step 3
Once the butter has melted, add the mini marshmallows to the pot. Stir continuously until the marshmallows are completely melted and smooth.
Step 4
Remove the pot from the heat and stir in the vanilla extract and salt.
Step 5
Add the corn flakes cereal to the pot and gently fold them into the marshmallow mixture until all the cereal is coated.
Step 6
Transfer the mixture into the prepared baking pan. Use a spatula or the back of a spoon (greased lightly with butter or cooking spray) to press the mixture evenly into the pan. Be gentle to avoid crushing the cereal.
Step 7
If desired, add sprinkles or drizzle melted chocolate over the top for extra decoration.
Step 8
Let the corn flake treats cool and set at room temperature for about 30 minutes.
Step 9
Once set, cut into squares or bars and serve. Store any leftovers in an airtight container at room temperature for up to 3 days.
Nutrition Facts
| Serving size | (760.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2539.0 |
| Total Fat 5.9g | 0% |
| Saturated Fat 1.9g | 0% |
| Polyunsaturated Fat 1.3g | |
| Cholesterol 0mg | 0% |
| Sodium 2260.8mg | 0% |
| Total Carbohydrate 615.6g | 0% |
| Dietary Fiber 6.8g | 0% |
| Total Sugars 347.5g | |
| Protein 12.0g | 0% |
| Vitamin D 360IU | 0% |
| Calcium 12.8mg | 0% |
| Iron 50.5mg | 0% |
| Potassium 249.4mg | 0% |
Source of Calories