Nutrition Facts for Corn casserole paula deen

Corn Casserole Paula Deen

Corn Casserole Paula Deen is the ultimate comfort food, blending rich, buttery flavors with a touch of Southern charm. This easy-to-make dish features a creamy mixture of whole kernel corn, creamed corn, and Jiffy corn muffin mix, elevated with tangy sour cream and melted butter for a luxurious texture. Topped with a generous layer of melted cheddar cheese, this golden, bubbly casserole is the perfect side dish for holiday feasts, potlucks, or Sunday dinners. With just 10 minutes of prep time and a perfectly baked finish, this cheesy corn casserole is a crowd-pleaser that's simple to make and impossible to resist.

Nutriscore Rating: 55/100
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Image of Corn Casserole Paula Deen
Prep Time:10 mins
Cook Time:55 mins
Total Time:65 mins
Servings: 6

Ingredients

  • 15.25 oz Whole kernel corn (canned, drained)
  • 14.75 oz Creamed corn (canned, undrained)
  • 8.5 oz Corn muffin mix (Jiffy brand preferred)
  • 1 cup Sour cream
  • 0.5 cup Butter (melted)
  • 1 cup Shredded cheddar cheese

Directions

Step 1

Preheat your oven to 350°F (175°C). Grease a 9x13-inch casserole dish or baking dish with non-stick cooking spray or butter.

Step 2

In a large mixing bowl, combine the whole kernel corn (drained), creamed corn (undrained), corn muffin mix, sour cream, and melted butter. Stir until all ingredients are well combined.

Step 3

Pour the mixture into the prepared casserole dish, spreading it out evenly.

Step 4

Bake in the preheated oven for 45 minutes or until the casserole is set and lightly golden on top.

Step 5

Remove the casserole from the oven and sprinkle the shredded cheddar cheese evenly over the top.

Step 6

Return the casserole to the oven and bake for an additional 10 minutes, or until the cheese is melted and bubbly.

Step 7

Remove from the oven and let the casserole cool for 5 minutes before serving.

Step 8

Serve warm and enjoy this creamy, cheesy corn casserole!

Nutrition Facts

Serving size (1552.4g)
Amount per serving % Daily Value*
Calories 3234.2
Total Fat 205.5g 0%
Saturated Fat 121.3g 0%
Polyunsaturated Fat g
Cholesterol 493.5mg 0%
Sodium 4795.3mg 0%
Total Carbohydrate 329.0g 0%
Dietary Fiber 18.5g 0%
Total Sugars 96.7g
Protein 68.5g 0%
Vitamin D 0IU 0%
Calcium 1352.0mg 0%
Iron 8.8mg 0%
Potassium 1537.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 53.8%
Protein: 8.0%
Carbs: 38.3%