Recreate the bold, tangy flavor of the iconic Pancho's dressing with this easy Copycat Pancho's Dressing Recipe! This creamy, zesty blend combines pantry staples like mayonnaise, ketchup, and white vinegar with a perfect medley of spices, including paprika, garlic powder, and a touch of cayenne for subtle heat. Ready in just 10 minutes, this versatile dressing is perfect for brightening up salads, serving as a dip, or drizzling over your favorite dishes. With its sweet, savory, and tangy balance, this homemade version delivers all the nostalgic charm of the original, making it a must-try for fans of Pancho's famous flavors.
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In a medium-sized mixing bowl, combine mayonnaise and ketchup. Stir until well blended and smooth.
Slowly add in the white vinegar while whisking continuously to incorporate into the mixture.
Add the granulated sugar and whisk until completely dissolved.
Sprinkle in the garlic powder, paprika, ground mustard, cayenne pepper, salt, and black pepper. Stir until all the spices are evenly distributed.
Gradually add water, one tablespoon at a time, to thin the dressing until you reach your desired consistency.
Taste and adjust seasoning if needed, adding a pinch more sugar or vinegar based on your preference.
Once fully combined, transfer the dressing to a mason jar or an airtight container.
Refrigerate for at least 1 hour before serving to allow the flavors to meld together.
Serve chilled over salads, as a dip, or as a versatile sauce. Enjoy!
Serving size | (510.3g) |
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Amount per serving | % Daily Value* |
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Calories | 2054.5 |
Total Fat 173.1g | 0% |
Saturated Fat 15.8g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 235.3mg | 0% |
Sodium 2229.6mg | 0% |
Total Carbohydrate 129.9g | 0% |
Dietary Fiber 1.5g | 0% |
Total Sugars 71.5g | |
Protein 1.0g | 0% |
Vitamin D 0IU | 0% |
Calcium 22.7mg | 0% |
Iron 1.0mg | 0% |
Potassium 147.8mg | 0% |
Source of Calories