Nutrition Facts for Copycat la madeline's tomato basil soup

Copycat La Madeline's Tomato Basil Soup

Capture the comforting flavors of your favorite café with this Copycat La Madeline’s Tomato Basil Soup recipe! Bursting with the vibrant taste of ripe, canned whole tomatoes and fresh basil leaves, this velvety soup achieves its creamy texture with a touch of heavy cream and melted butter. Garlic and a hint of sugar balance the rich, tangy notes, while chicken broth adds depth to every spoonful. Ready in just 40 minutes, this one-pot soup is perfect for a cozy dinner or an elegant starter. Top it with a sprinkle of grated parmesan cheese and serve with crusty bread for a restaurant-quality experience in the comfort of your home. Perfect for tomato soup lovers, this easy recipe is your go-to for a comforting twist on a classic.

Nutriscore Rating: 57/100
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Image of Copycat La Madeline's Tomato Basil Soup
Prep Time:10 mins
Cook Time:30 mins
Total Time:40 mins
Servings: 6

Ingredients

  • 28 oz canned whole tomatoes
  • 3 cups chicken broth
  • 1 stick unsalted butter
  • 1 cup heavy cream
  • 12 leaves fresh basil leaves
  • 2 cloves garlic cloves
  • 1 teaspoon granulated sugar
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 0.25 cup parmesan cheese (optional, for garnish)

Directions

Step 1

In a large pot, combine the canned whole tomatoes (with their juice) and chicken broth.

Step 2

Peel and mince the garlic cloves, then add them to the pot.

Step 3

Place the pot over medium-high heat and bring the mixture to a simmer. Cook for about 15 minutes, stirring occasionally.

Step 4

Using an immersion blender, puree the tomato mixture until smooth. Alternatively, you can transfer the mixture in batches to a stand blender, then return it to the pot.

Step 5

Reduce the heat to low and stir in the stick of butter until melted.

Step 6

Add the heavy cream, fresh basil leaves, granulated sugar, salt, and black pepper. Stir until fully combined and the basil leaves are wilted.

Step 7

Allow the soup to cook for an additional 10 minutes, stirring occasionally to prevent sticking.

Step 8

Taste the soup and adjust seasoning if needed. Remove from heat.

Step 9

Serve warm, garnished with freshly grated parmesan cheese if desired. Pair with crusty bread or a side salad for a complete meal.

Nutrition Facts

Serving size (1945.1g)
Amount per serving % Daily Value*
Calories 2286.6
Total Fat 216.9g 0%
Saturated Fat 120.3g 0%
Polyunsaturated Fat 6.8g
Cholesterol 539.6mg 0%
Sodium 4876.3mg 0%
Total Carbohydrate 37.6g 0%
Dietary Fiber 14.9g 0%
Total Sugars 28.9g
Protein 40.4g 0%
Vitamin D 0IU 0%
Calcium 988.7mg 0%
Iron 6.8mg 0%
Potassium 2259.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 86.2%
Protein: 7.1%
Carbs: 6.6%