Copycat Domino's Cheesy Bread

Recreate the irresistible magic of everyone’s favorite takeout with this Copycat Domino's Cheesy Bread recipe! This homemade version features a soft, golden crust stuffed with gooey mozzarella and savory Parmesan cheeses, then brushed with buttery garlic perfection and finished with a sprinkle of oregano and parsley for a flavorful topping. With simple pantry staples like all-purpose flour, instant yeast, and warm water, you'll craft a melt-in-your-mouth cheesy bread that’s perfect as a snack, appetizer, or side dish. Ready in under an hour, this pull-apart cheesy bread delivers restaurant-quality indulgence straight from your own kitchen. Bake a batch and watch it disappear! Keywords: homemade cheesy bread, copycat Domino's recipe, garlic breadsticks, easy appetizer recipes, cheesy pull-apart bread.

Nutriscore Rating: 55/100

Prep Time:20 mins

Cook Time:20 mins

Total Time:40 mins

Servings: 8

Ingredients

• 3 cups All-purpose flour
• 2.25 teaspoons Instant yeast
• 1 tablespoon Granulated sugar
• 1 teaspoon Salt
• 1 cup Warm water
• 2 tablespoons Olive oil
• 2 tablespoons Unsalted butter (melted)
• 2 cups Mozzarella cheese (shredded)
• 0.5 cups Parmesan cheese (grated)
• 1 teaspoon Garlic powder
• 0.5 teaspoon Dried oregano
• 0.5 teaspoon Dried parsley

Directions

Step 1

In a large mixing bowl, combine all-purpose flour, instant yeast, sugar, and salt.

Step 2

Gradually add warm water and olive oil to the dry ingredients, mixing until a dough forms.

Step 3

Knead the dough on a floured surface for 8-10 minutes until smooth and elastic.

Step 4

Place the dough in a lightly oiled bowl, cover with a clean kitchen towel, and let it rise for 1 hour or until doubled in size.

Step 5

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

Step 6

Divide the dough in half and roll it into two equal rectangles or ovals, about 1/4 inch thick.

Step 7

Transfer one dough piece to the prepared baking sheet. Spread a layer of shredded mozzarella cheese and grated Parmesan cheese evenly over the dough, leaving a small border around the edges.

Step 8

Place the second dough piece on top, gently pressing the edges together to seal.

Step 9

Brush the top of the dough with melted butter and sprinkle garlic powder, dried oregano, and dried parsley evenly across the surface.

Step 10

Using a sharp knife or pizza cutter, lightly score the dough into breadstick-sized pieces, being careful not to cut all the way through.

Step 11

Bake in the preheated oven for 18-20 minutes, or until the bread is golden brown and the cheese is melted and bubbly.

Step 12

Remove the cheesy bread from the oven and let it cool slightly before serving. Pull apart the scored pieces to enjoy!

Nutrition Facts

Serving size	(1028.6g)

Amount per serving	% Daily Value*
Calories	3027.0

Total Fat 136.3g	0%
Saturated Fat 68.9g	0%
Polyunsaturated Fat 2.7g
Cholesterol 333.2mg	0%
Sodium 5590.3mg	0%
Total Carbohydrate 305.7g	0%
Dietary Fiber 12.3g	0%
Total Sugars 13.4g
Protein 134.3g	0%

Vitamin D 0IU	0%
Calcium 2527.0mg	0%
Iron 19.3mg	0%
Potassium 785.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.1%

Protein: 18.0%

Carbs: 40.9%