Cool Whip Cream Frosting
Elevate your desserts with this irresistibly creamy Cool Whip Cream Frosting—a light, fluffy, and delightfully sweet topping that’s perfect for cakes, cupcakes, and more. Made with a luscious blend of Cool Whip, powdered sugar, vanilla extract, and softened cream cheese, this easy-to-make frosting comes together in just 10 minutes. The optional addition of heavy whipping cream enhances its airy texture, making it a versatile choice for any occasion. Whether you’re looking for a quick frosting recipe or a crowd-pleaser that stores beautifully, this whipped frosting offers the perfect balance of sweetness and creaminess. Try it today to add a professional touch to your homemade desserts!
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Ingredients
- 8 ounces Cool Whip or whipped topping
- 0.5 cups Powdered sugar
- 1 teaspoon Vanilla extract
- 4 ounces Cream cheese (softened)
- 2 tablespoons Heavy whipping cream (optional, for extra fluffiness)
Directions
Step 1
In a medium mixing bowl, add the softened cream cheese and powdered sugar.
Step 2
Using a hand mixer or stand mixer, beat the cream cheese and powdered sugar together on medium speed until smooth and creamy, about 2 minutes.
Step 3
Add the vanilla extract and continue to mix until fully incorporated.
Step 4
Gently fold in the Cool Whip using a spatula. Ensure everything is well combined but mix gently to retain the fluffy texture.
Step 5
If you prefer extra fluffiness, add the heavy whipping cream and beat on low for 30-60 seconds until light and airy.
Step 6
Once the frosting is ready, spread it immediately onto your dessert or refrigerate for up to 1 hour to allow it to set slightly.
Step 7
Store any leftover frosting in an airtight container in the refrigerator for up to 3 days. Stir gently before reusing.
Nutrition Facts
| Serving size | (434.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1222.8 |
| Total Fat 78.8g | 0% |
| Saturated Fat 59.0g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 159.5mg | 0% |
| Sodium 380.1mg | 0% |
| Total Carbohydrate 124.4g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 101.9g | |
| Protein 7.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 134.6mg | 0% |
| Iron 0.4mg | 0% |
| Potassium 133.6mg | 0% |
Source of Calories