Cool Whip Cookies
Whip up a batch of irresistibly soft and pillowy Cool Whip Cookies—an easy dessert that's as fun to make as it is to eat! Perfect for novice and seasoned bakers alike, this simple recipe combines a box of your favorite cake mix, a dollop of creamy Cool Whip, and a single egg to create a sticky, fudge-like dough. A quick roll in powdered sugar adds a sweet, crackly coating that bakes to perfection in just minutes. With a prep time of only 10 minutes and endless flavor possibilities, these melt-in-your-mouth cookies are an effortless way to satisfy your sweet tooth. Whether you're whipping them up for a party, gifting them during the holidays, or indulging in a weeknight treat, Cool Whip Cookies are guaranteed to impress!
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Ingredients
- 1 box Boxed cake mix (any flavor)
- 8 ounces Cool Whip (thawed)
- 1 large Egg
- 0.5 cup Powdered sugar
Directions
Step 1
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or a silicone baking mat.
Step 2
In a large mixing bowl, combine the boxed cake mix, thawed Cool Whip, and the egg.
Step 3
Mix until a smooth and sticky dough forms. You may need to use a spoon or spatula as the dough will be very thick.
Step 4
Place the powdered sugar in a shallow bowl.
Step 5
Using a spoon or cookie scoop, scoop about 1 tablespoon of dough and roll it into a ball. The dough will be sticky, so you may want to lightly coat your hands with powdered sugar.
Step 6
Roll the dough ball in the powdered sugar until fully coated.
Step 7
Place the coated dough ball onto the prepared baking sheet, leaving about 2 inches between each cookie.
Step 8
Continue until all the dough has been used.
Step 9
Bake in the preheated oven for 10-12 minutes, or until the cookies are set and slightly cracked on top.
Step 10
Remove the cookies from the oven and allow them to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Step 11
Serve and enjoy your soft, delightful Cool Whip Cookies!
Nutrition Facts
| Serving size | (796.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2435.5 |
| Total Fat 52.0g | 0% |
| Saturated Fat 26.2g | 0% |
| Polyunsaturated Fat 2.0g | |
| Cholesterol 219.5mg | 0% |
| Sodium 3486.0mg | 0% |
| Total Carbohydrate 477.9g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 277.0g | |
| Protein 17.2g | 0% |
| Vitamin D 53.8IU | 0% |
| Calcium 659.3mg | 0% |
| Iron 8.3mg | 0% |
| Potassium 388.2mg | 0% |
Source of Calories