Escape to a tropical paradise with the dazzling Cool Blue Hawaiian, a vibrant and creamy cocktail that’s as refreshing as it is striking. This quick 5-minute recipe combines the sweet coconut flavors of coconut rum and cream of coconut with tangy pineapple juice and the eye-catching hue of blue curaçao, all blended to frosty perfection with ice. Served in a chilled hurricane or tiki glass and crowned with a garnish of fresh pineapple and a maraschino cherry, this beach-inspired cocktail is perfect for impressing guests or savoring a solo moment of island bliss. Bursting with tropical flavors and a rich, silky texture, the Cool Blue Hawaiian is an irresistible choice for summer parties, luau-themed events, or anytime you crave a touch of the tropics.
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Fill a blender with 1 cup of ice.
Add coconut rum, blue curaçao, pineapple juice, and sweetened cream of coconut to the blender.
Blend the mixture on high speed until smooth and well combined.
Pour the blended drink into a chilled hurricane or tiki glass.
Garnish with a pineapple wedge and a maraschino cherry, securing them onto a cocktail pick if desired.
Serve immediately and enjoy your Cool Blue Hawaiian.
Serving size | (364.9g) |
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Amount per serving | % Daily Value* |
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Calories | 386.1 |
Total Fat 4.8g | 0% |
Saturated Fat 4.3g | 0% |
Cholesterol 0mg | 0% |
Sodium 16.2mg | 0% |
Total Carbohydrate 52.5g | 0% |
Dietary Fiber 1.2g | 0% |
Total Sugars 49.6g | |
Protein 1.0g | 0% |
Vitamin D 0IU | 0% |
Calcium 32.0mg | 0% |
Iron 0.6mg | 0% |
Potassium 200.6mg | 0% |
Source of Calories