Indulge in the ultimate sweet treat with this Cookies and Cream Milkshake—a dreamy blend of creamy vanilla ice cream, velvety milk, and chunks of chocolate sandwich cookies. This quick and easy recipe, ready in just 10 minutes, delivers a rich and satisfying dessert drink that's perfect for any occasion. Topped with fluffy whipped cream, a drizzle of silky chocolate syrup, and a sprinkle of crushed cookies, every sip is a delightful combination of creamy and crunchy textures. Perfect for sharing (or not!), this milkshake is a surefire way to please both kids and adults alike. Whether you're cooling off on a hot day or satisfying your sweet tooth, this decadent cookies-and-cream creation is an irresistible classic.
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Place the vanilla ice cream, milk, and 8 pieces of chocolate sandwich cookies into a blender.
Blend on high speed until the mixture is smooth and the cookies are fully incorporated. Stop the blender occasionally to scrape down the sides if necessary.
Pour the milkshake evenly into two tall glasses.
Top each milkshake with a generous dollop of whipped cream.
Drizzle the chocolate syrup over the whipped cream for added flavor and visual appeal.
Crush the remaining 2 chocolate sandwich cookies by placing them in a ziplock bag and gently smashing them with a rolling pin.
Sprinkle the crushed cookies on top of the whipped cream as a garnish.
Serve immediately with a straw and enjoy your creamy and crunchy cookies and cream milkshake.
Serving size | (803.1g) |
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Amount per serving | % Daily Value* |
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Calories | 1565.4 |
Total Fat 73.1g | 0% |
Saturated Fat 39.1g | 0% |
Polyunsaturated Fat 0.5g | |
Cholesterol 209.5mg | 0% |
Sodium 872.3mg | 0% |
Total Carbohydrate 202.9g | 0% |
Dietary Fiber 3.3g | 0% |
Total Sugars 148.0g | |
Protein 24.9g | 0% |
Vitamin D 119.4IU | 0% |
Calcium 812.5mg | 0% |
Iron 5.0mg | 0% |
Potassium 1404.4mg | 0% |
Source of Calories