Cookie Salad

Delightfully nostalgic and irresistibly creamy, this Cookie Salad recipe is a dessert masterpiece that combines sweet and fruity flavors with a touch of crunch. Made with silky vanilla pudding, fluffy whipped topping, and the bright zest of mandarin oranges and pineapple chunks, this no-bake treat comes together in just 15 minutes. Crushed fudge-striped cookies add a playful texture and chocolatey sweetness, while a chilled rest in the fridge ensures all the flavors meld to perfection. Perfect for potlucks, family gatherings, or a fun twist on weeknight desserts, this crowd-pleaser is as easy to make as it is to devour. Serve it chilled and top with extra cookie crumbs for the ultimate fruity, creamy, and crunchy indulgence!

Nutriscore Rating: 63/100

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Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 8

Ingredients

5.1 oz vanilla instant pudding mix
2 cups whole milk
8 oz whipped topping (such as Cool Whip), thawed
15 oz mandarin oranges, drained
20 oz pineapple chunks, drained
10 pieces fudge-striped cookies

Directions

Step 1

In a large mixing bowl, whisk together the vanilla instant pudding mix and milk for about 2 minutes, or until it thickens.

Step 2

Fold the whipped topping into the pudding mixture gently until fully combined and fluffy.

Step 3

Add the drained mandarin oranges and pineapple chunks to the bowl, stirring carefully to avoid breaking up the fruit.

Step 4

Crush 8 of the fudge-striped cookies into medium-sized pieces and fold them into the mixture. Reserve the remaining 2 cookies for garnish.

Step 5

Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld.

Step 6

Before serving, crush the reserved cookies and sprinkle on top for garnish.

Step 7

Serve chilled and enjoy!

Portion size

Nutrition Facts

Serving size	(2151.6g)

Amount per serving	% Daily Value*
Calories	3455.0

Total Fat 121.2g	0%
Saturated Fat 73.5g	0%
Polyunsaturated Fat 0.5g
Cholesterol 58.6mg	0%
Sodium 1438.6mg	0%
Total Carbohydrate 542.7g	0%
Dietary Fiber 22.7g	0%
Total Sugars 265.3g
Protein 32.0g	0%

Vitamin D 214.7IU	0%
Calcium 857.4mg	0%
Iron 7.0mg	0%
Potassium 2223.9mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.2%

Protein: 3.8%

Carbs: 64.0%