Cookie Kisses

Indulge in the timeless charm of Cookie Kisses—soft, buttery cookies crowned with a decadent chocolate kiss that melts in your mouth. This easy-to-make recipe combines pantry staples like all-purpose flour, brown sugar, and vanilla extract to create a perfectly tender cookie base. With just 15 minutes of prep time, these treats come together in no time, making them ideal for holiday baking, potlucks, or a sweet anytime snack. The highlight of this recipe is the irresistible topping: a rich and creamy chocolate kiss that's gently pressed into each warm cookie, creating a stunning centerpiece. Whether you're entertaining or simply satisfying your sweet tooth, Cookie Kisses are guaranteed to impress! Perfectly portioned for 36 servings, these delightful cookies are a must-try for chocolate and cookie lovers alike.

Nutriscore Rating: 32/100

Prep Time:15 mins

Cook Time:10 mins

Total Time:25 mins

Servings: 36

Ingredients

• 1 cup Unsalted butter
• 0.75 cup Granulated sugar
• 0.5 cup Brown sugar, packed
• 1 large Egg
• 1 teaspoon Vanilla extract
• 2.25 cups All-purpose flour
• 1 teaspoon Baking soda
• 0.25 teaspoon Salt
• 36 pieces Chocolate kisses (unwrapped)

Directions

Step 1

Preheat your oven to 375°F (190°C) and line two baking sheets with parchment paper.

Step 2

In a large mixing bowl, cream together the unsalted butter, granulated sugar, and brown sugar until light and fluffy, about 2-3 minutes.

Step 3

Beat in the egg and vanilla extract until fully combined.

Step 4

In a separate bowl, whisk together the all-purpose flour, baking soda, and salt.

Step 5

Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.

Step 6

Scoop out tablespoon-sized balls of dough and roll them into smooth spheres using your hands. Place the cookie balls about 2 inches apart on the prepared baking sheets.

Step 7

Bake the cookies in the preheated oven for 8-10 minutes, or until the edges are lightly golden, and the tops are set.

Step 8

Remove the cookies from the oven and immediately press an unwrapped chocolate kiss into the center of each cookie. The cookie edges may crack slightly, which is normal.

Step 9

Allow the cookies to cool on the baking sheets for 5 minutes, then transfer them to a wire rack to cool completely.

Step 10

Serve and enjoy your delightful Cookie Kisses!

Nutrition Facts

Serving size	(804.3g)

Amount per serving	% Daily Value*
Calories	3552.5

Total Fat 146.1g	0%
Saturated Fat 84.1g	0%
Polyunsaturated Fat g
Cholesterol 267.8mg	0%
Sodium 2016.3mg	0%
Total Carbohydrate 553.5g	0%
Dietary Fiber 11.3g	0%
Total Sugars 331.1g
Protein 36.7g	0%

Vitamin D 0IU	0%
Calcium 302.4mg	0%
Iron 17.2mg	0%
Potassium 929.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.8%

Protein: 4.0%

Carbs: 60.2%