Connie's Tartar Sauce
Brighten up your seafood dishes with Connie's Tartar Sauce, a creamy and flavorful homemade condiment that comes together in just 10 minutes! Featuring a zesty blend of mayonnaise, tangy dill pickles, briny capers, fresh dill, and a splash of lemon juice, this classic recipe adds a gourmet twist to any meal. Seasoned with Dijon mustard, garlic powder, and a pinch of salt and pepper, this tartar sauce strikes the perfect balance of tangy, savory, and herbaceous flavors. Perfect when served chilled, it’s the ultimate pairing for crispy fish fillets, shrimp, or even as a versatile dipping sauce for fries and veggies. Easy to make and full of fresh, vibrant ingredients, Connie's Tartar Sauce is a must-have for your next seafood feast!
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Ingredients
- 1 cup Mayonnaise
- 2 tablespoons Dill pickles
- 2 teaspoons Capers
- 1 tablespoon Fresh dill
- 1 tablespoon Lemon juice
- 1 teaspoon Dijon mustard
- 0.5 teaspoon Garlic powder
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
Directions
Step 1
Finely chop the dill pickles into small pieces. They should be small enough to evenly distribute throughout the sauce.
Step 2
Rinse and drain the capers, then chop them finely.
Step 3
Chop the fresh dill into small pieces to release its flavor.
Step 4
In a medium-sized mixing bowl, add the mayonnaise, chopped dill pickles, chopped capers, chopped dill, lemon juice, Dijon mustard, garlic powder, salt, and black pepper.
Step 5
Use a whisk or spoon to thoroughly combine the ingredients until the mixture is smooth and well integrated.
Step 6
Taste the tartar sauce and adjust the seasoning if needed. Add more salt, pepper, or lemon juice to suit your preferences.
Step 7
Transfer the tartar sauce to a covered container and refrigerate for at least 30 minutes to allow the flavors to meld together.
Step 8
Serve chilled alongside your favorite seafood dishes or as a dipping sauce.
Nutrition Facts
| Serving size | (301.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1752.8 |
| Total Fat 173.7g | 0% |
| Saturated Fat 15.7g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 235.3mg | 0% |
| Sodium 1509.1mg | 0% |
| Total Carbohydrate 51.1g | 0% |
| Dietary Fiber 0.6g | 0% |
| Total Sugars 1.5g | |
| Protein 0.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 12.0mg | 0% |
| Iron 0.5mg | 0% |
| Potassium 51.1mg | 0% |
Source of Calories