Nutrition Facts for Coney hot dog sauce

Coney Hot Dog Sauce

Elevate your backyard cookout with this mouthwatering Coney Hot Dog Sauce, a homemade delight that's bursting with rich, robust flavor! Crafted from browned ground beef and seasoned with a blend of tomato paste, chili powder, cumin, and a hint of sweet brown sugar, this sauce transforms classic hot dogs into a savory masterpiece. The addition of yellow mustard, Worcestershire sauce, and white vinegar adds zesty tang, while finely chopped onions and minced garlic bring aromatic depth. Simmered to perfection, this hearty topping clings to every bite, making it the ultimate upgrade for your next barbecue spread. Ready in under an hour, this crowd-pleasing recipe is a must-try for easy summer entertaining or casual family dinners.

Nutriscore Rating: 66/100
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Image of Coney Hot Dog Sauce
Prep Time:10 mins
Cook Time:45 mins
Total Time:55 mins
Servings: 8

Ingredients

  • 1 pound ground beef
  • 1 medium yellow onion, finely chopped
  • 2 cloves garlic, minced
  • 3 tablespoons tomato paste
  • 0.5 cup ketchup
  • 1 cup water
  • 2 tablespoons yellow mustard
  • 1 tablespoon white vinegar
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon paprika
  • 1 teaspoon brown sugar
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper

Directions

Step 1

In a large skillet or saucepan over medium heat, cook the ground beef, breaking it apart with a spatula, until fully browned. Drain any excess fat.

Step 2

Add the finely chopped onion and minced garlic to the skillet with the beef. Cook for 3-4 minutes until the onion is soft and translucent.

Step 3

Stir in the tomato paste, ensuring the beef and onion mixture is fully coated. Cook for 1-2 minutes to allow the tomato paste to caramelize slightly.

Step 4

Add the ketchup, water, yellow mustard, white vinegar, Worcestershire sauce, chili powder, ground cumin, paprika, brown sugar, salt, and black pepper to the skillet. Stir to combine.

Step 5

Reduce the heat to low and simmer the sauce uncovered for 30 minutes, stirring occasionally. The sauce should thicken and develop a rich, deep flavor.

Step 6

Taste and adjust seasoning if needed. If the sauce becomes too thick, you can add a splash of water to reach your desired consistency.

Step 7

Serve warm over hot dogs, and garnish with optional toppings like diced onions or shredded cheese, if desired.

Nutrition Facts

Serving size (1063.7g)
Amount per serving % Daily Value*
Calories 1295.0
Total Fat 82.7g 0%
Saturated Fat 32.4g 0%
Polyunsaturated Fat 0g
Cholesterol 321.1mg 0%
Sodium 3876.7mg 0%
Total Carbohydrate 67.9g 0%
Dietary Fiber 9.0g 0%
Total Sugars 37.3g
Protein 82.1g 0%
Vitamin D 0IU 0%
Calcium 178.7mg 0%
Iron 14.0mg 0%
Potassium 2087.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.4%
Protein: 24.4%
Carbs: 20.2%