Comfort Cole Slaw

Perfectly creamy and irresistibly crunchy, this Comfort Cole Slaw is the ultimate side dish to complement any meal. Featuring a blend of crisp green and red cabbage with sweet shredded carrots, this classic recipe comes to life with a tangy dressing made from mayonnaise, apple cider vinegar, Dijon mustard, and a touch of sugar for balance. A hint of celery seed adds subtle depth, while a short chill in the fridge ensures the flavors meld beautifully. Ready in just 15 minutes of prep, this vibrant coleslaw is ideal for picnics, barbecues, or as a refreshing topping for burgers and sandwiches. Whether you're hosting a summer gathering or looking for a quick, crowd-pleasing dish, this Comfort Cole Slaw will satisfy every craving for creamy, crunchy goodness.

Nutriscore Rating: 61/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 6

Ingredients

• 4 cups (shredded) Green cabbage
• 1 large (shredded) Carrot
• 1 cup (shredded) Red cabbage
• 1 cup Mayonnaise
• 2 tablespoons Apple cider vinegar
• 2 tablespoons Granulated sugar
• 1 teaspoon Dijon mustard
• 0.5 teaspoon Celery seed
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper

Directions

Step 1

In a large mixing bowl, combine the shredded green cabbage, red cabbage, and shredded carrot.

Step 2

In a separate medium-sized bowl, whisk together mayonnaise, apple cider vinegar, granulated sugar, Dijon mustard, celery seed, salt, and black pepper until smooth and well combined.

Step 3

Pour the dressing over the cabbage and carrot mixture, and toss everything together until the vegetables are evenly coated.

Step 4

Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld. For best results, refrigerate for 2-4 hours.

Step 5

Before serving, give the coleslaw a quick toss and taste to adjust seasoning if necessary.

Step 6

Serve chilled as a side dish or on top of sandwiches or burgers for a delicious, creamy crunch.

Nutrition Facts

Serving size	(702.9g)

Amount per serving	% Daily Value*
Calories	1953.6

Total Fat 174.1g	0%
Saturated Fat 15.8g	0%
Polyunsaturated Fat g
Cholesterol 235.3mg	0%
Sodium 1957.7mg	0%
Total Carbohydrate 99.8g	0%
Dietary Fiber 10.6g	0%
Total Sugars 38.2g
Protein 4.8g	0%

Vitamin D 0IU	0%
Calcium 174.9mg	0%
Iron 2.5mg	0%
Potassium 840.7mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 78.9%

Protein: 1.0%

Carbs: 20.1%