Elevate your beef dishes with this zesty and irresistible Comeback Sauce, a creamy, tangy, and slightly spicy condiment that's packed with bold flavor. This quick and easy recipe combines pantry staples like mayonnaise, ketchup, chili sauce, and Dijon mustard, with a kick from Worcestershire and hot sauce, and a touch of sweetness from honey. Aromatic spices like garlic powder, onion powder, and paprika bring depth, while a splash of lemon juice brightens every bite. Perfect as a dipping sauce for grilled or roasted beef, or as a luscious drizzle over steak, this versatile sauce takes only 10 minutes to prepare but delivers unforgettable flavor. Refrigerate it for an hour to let the flavors meld, and watch your beef dishes disappear!
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In a medium-sized mixing bowl, combine the mayonnaise, ketchup, and chili sauce. Stir until smooth and well blended.
Add the Dijon mustard, Worcestershire sauce, and hot sauce to the mixture. Stir to incorporate.
Sprinkle in the garlic powder, onion powder, paprika, and ground black pepper. Mix well to evenly distribute the spices.
Stir in the lemon juice and honey, ensuring all ingredients are fully combined.
Taste the sauce and adjust seasoning if necessary, adding more hot sauce for heat or honey for sweetness.
Transfer the sauce to an airtight container and refrigerate for at least 1 hour before serving to allow the flavors to meld.
Serve the Comeback Sauce as a dipping sauce for grilled or roasted beef, or drizzle it over steak for a flavorful finish.
Serving size | (417.5g) |
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Amount per serving | % Daily Value* |
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Calories | 1896.2 |
Total Fat 175.8g | 0% |
Saturated Fat 15.7g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 235.3mg | 0% |
Sodium 2203.1mg | 0% |
Total Carbohydrate 83.3g | 0% |
Dietary Fiber 1.9g | 0% |
Total Sugars 25.9g | |
Protein 0.8g | 0% |
Vitamin D 0IU | 0% |
Calcium 22.9mg | 0% |
Iron 1.1mg | 0% |
Potassium 163.4mg | 0% |
Source of Calories