Colored Sugar

Transform your baked goods and beverages into works of art with this quick and easy Colored Sugar recipe! In just 10 minutes, you can create vibrant, custom-colored sugar using only two ingredients—granulated sugar and food coloring. Perfect for decorating cookies, cupcakes, cocktails, or even sprinkling over holiday treats, this versatile DIY project allows you to adjust the intensity of the hues to match any occasion or theme. With no cooking required and simple steps to follow, this recipe is an effortless way to elevate your presentations while adding a touch of playful charm. Store your colorful creations in airtight containers for countless decorating possibilities!

Nutriscore Rating: 47/100

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Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 1

Ingredients

1 cup Granulated Sugar
4 drops Food Coloring (Liquid or Gel)

Directions

Step 1

Measure one cup of granulated sugar and pour it into a medium-sized mixing bowl.

Step 2

Add about 4 drops of food coloring to the sugar. You can adjust the number of drops depending on how vibrant you want the color — start with less and add more as needed.

Step 3

Use a fork or a spoon to mix the sugar and food coloring thoroughly. Gently press and stir to distribute the color evenly and break up any clumps of dyed sugar.

Step 4

If the sugar feels damp or clumps excessively, spread it out on a baking sheet in a thin, even layer to dry for about 15-20 minutes at room temperature.

Step 5

Once fully dry, transfer the colored sugar to an airtight container or a resealable plastic bag for storage.

Step 6

Repeat the process with different colors if you'd like to create a variety of sugar hues for decorating.

Portion size

Nutrition Facts

Serving size	(200.2g)

Amount per serving	% Daily Value*
Calories	761.9

Total Fat 0g	0%
Saturated Fat 0g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 0mg	0%
Total Carbohydrate 200g	0%
Dietary Fiber 0g	0%
Total Sugars 200g
Protein 0g	0%

Vitamin D 0IU	0%
Calcium 0mg	0%
Iron 0mg	0%
Potassium 0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%

Protein: 0.0%

Carbs: 100.0%