Coleslaw with Old Bay Seasoning
Elevate your classic coleslaw with the bold, aromatic kick of Old Bay seasoning in this quick and easy recipe! This "Coleslaw with Old Bay Seasoning" combines the refreshing crunch of green and red cabbage with sweet, earthy carrots, all tossed in a creamy, tangy dressing made with mayonnaise, apple cider vinegar, and a touch of honey for balance. The star ingredient, Old Bay seasoning, adds a savory, spiced twist that sets this coleslaw apart, making it the perfect side dish for barbecues, seafood feasts, or casual weeknight meals. With just 15 minutes of prep and a quick chill in the refrigerator, this vibrant and flavorful slaw serves up to six and is sure to become a new favorite at your table. Keywords: Old Bay coleslaw, spiced coleslaw, creamy coleslaw recipe, barbecue side dish, quick coleslaw recipe.
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Ingredients
- 4 cups (shredded) Green cabbage
- 1 cup (shredded) Carrots
- 1 cup (shredded) Red cabbage
- 0.5 cup Mayonnaise
- 2 tablespoons Apple cider vinegar
- 1 tablespoon Honey
- 2 teaspoons Old Bay seasoning
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
Directions
Step 1
In a large mixing bowl, combine the shredded green cabbage, red cabbage, and carrots. Toss them together to evenly distribute.
Step 2
In a separate smaller bowl, prepare the dressing by whisking together the mayonnaise, apple cider vinegar, honey, Old Bay seasoning, salt, and black pepper until smooth and well-combined.
Step 3
Pour the dressing over the cabbage and carrots in the large bowl.
Step 4
Toss the vegetables and dressing together thoroughly until everything is evenly coated.
Step 5
Taste and adjust seasoning, adding more Old Bay, salt, or pepper if desired.
Step 6
Cover and refrigerate the coleslaw for at least 1 hour to allow the flavors to meld.
Step 7
Stir one final time before serving and enjoy your delicious Coleslaw with Old Bay Seasoning!
Nutrition Facts
| Serving size | (613.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1067.2 |
| Total Fat 86.9g | 0% |
| Saturated Fat 8.0g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 117.6mg | 0% |
| Sodium 1991.9mg | 0% |
| Total Carbohydrate 73.1g | 0% |
| Dietary Fiber 11.2g | 0% |
| Total Sugars 33.1g | |
| Protein 5.3g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 176.8mg | 0% |
| Iron 2.5mg | 0% |
| Potassium 1011.5mg | 0% |
Source of Calories