Coleslaw for Low Carb Diets

Perfect for those following a low-carb or keto lifestyle, this vibrant coleslaw is a fresh and flavorful side dish that’s both satisfying and guilt-free. Loaded with a crunchy mix of shredded green and red cabbage and a hint of natural sweetness from grated carrot, it’s dressed in a creamy, tangy blend of mayonnaise, apple cider vinegar, and Dijon mustard, sweetened with keto-friendly erythritol. With just 15 minutes of prep time and no cooking required, this quick and keto-friendly coleslaw is ideal for meal prepping or serving alongside grilled meats, burgers, or as a zesty topping for lettuce wraps. Low in carbs but high in flavor, it’s a must-try for health-conscious eaters!

Nutriscore Rating: 67/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 6

Ingredients

• 4 cups (shredded) Green cabbage
• 1 cup (shredded) Red cabbage
• 1 small (grated) Carrot
• 0.5 cup Mayonnaise
• 2 tablespoons Apple cider vinegar
• 1 teaspoon Dijon mustard
• 1 tablespoon Powdered erythritol (or keto-friendly sweetener)
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper
• 0.25 teaspoon Celery seed

Directions

Step 1

In a large mixing bowl, combine the shredded green cabbage, red cabbage, and grated carrot. Toss to mix evenly.

Step 2

In a small bowl, prepare the dressing by whisking together the mayonnaise, apple cider vinegar, Dijon mustard, powdered erythritol, salt, black pepper, and celery seed until smooth and creamy.

Step 3

Pour the dressing over the cabbage and carrot mixture.

Step 4

Use tongs or a large spoon to toss the coleslaw until all the vegetables are evenly coated with the dressing.

Step 5

Taste and adjust the seasoning if necessary by adding more salt, pepper, or a touch of sweetener.

Step 6

Cover and refrigerate for at least 30 minutes before serving to allow the flavors to meld together.

Step 7

Serve chilled as a side dish or topping for sandwiches or grilled meats.

Nutrition Facts

Serving size	(547.3g)

Amount per serving	% Daily Value*
Calories	986.8

Total Fat 87.8g	0%
Saturated Fat 8.0g	0%
Polyunsaturated Fat g
Cholesterol 117.6mg	0%
Sodium 1668.7mg	0%
Total Carbohydrate 61.3g	0%
Dietary Fiber 9.7g	0%
Total Sugars 12.4g
Protein 4.6g	0%

Vitamin D 0IU	0%
Calcium 161.4mg	0%
Iron 2.3mg	0%
Potassium 777.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 75.0%

Protein: 1.7%

Carbs: 23.3%