Cold Shrimp Salad with Capers and Dill

Refreshing, zesty, and incredibly easy to prepare, this Cold Shrimp Salad with Capers and Dill is the ultimate no-cook dish for warm-weather dining. Featuring tender, juicy shrimp combined with crunchy celery, tangy capers, and aromatic fresh dill, this recipe delivers a delightful medley of textures and flavors. Tossed in a creamy yet light dressing made with mayonnaise, Greek yogurt, and a splash of fresh lemon juice, it’s a perfect balance of richness and brightness. Serve it chilled as a standalone dish or over a bed of crisp mixed greens for an effortless appetizer or light lunch. With just 15 minutes of prep and no cooking required, this shrimp salad is the perfect go-to for quick, elegant meals.

Nutriscore Rating: 74/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 4

Ingredients

• 500 grams Cooked shrimp, peeled and deveined
• 2 stalks Celery, finely chopped
• 1 small Red onion, finely diced
• 2 tablespoons Capers, drained
• 2 tablespoons Fresh dill, chopped
• 4 tablespoons Mayonnaise
• 2 tablespoons Plain Greek yogurt
• 1 Lemon, juiced
• 0.5 teaspoons Salt
• 0.25 teaspoons Black pepper
• 150 grams Mixed salad greens (optional, for serving)

Directions

Step 1

In a large bowl, combine the cooked shrimp, chopped celery, diced red onion, capers, and chopped dill.

Step 2

In a separate smaller bowl, whisk together the mayonnaise, Greek yogurt, lemon juice, salt, and black pepper until the dressing is smooth and well blended.

Step 3

Pour the dressing over the shrimp mixture and gently toss until everything is evenly coated.

Step 4

Taste and adjust seasoning as needed, adding more salt, pepper, or lemon juice to suit your preference.

Step 5

Cover the bowl with plastic wrap and refrigerate the salad for at least 30 minutes to allow the flavors to meld.

Step 6

Before serving, toss the salad gently one more time. Serve chilled on its own or over a bed of mixed salad greens for added crunch and freshness.

Nutrition Facts

Serving size	(995.8g)

Amount per serving	% Daily Value*
Calories	1063.8

Total Fat 50.9g	0%
Saturated Fat 5.7g	0%
Polyunsaturated Fat 0.0g
Cholesterol 1039.5mg	0%
Sodium 2529.6mg	0%
Total Carbohydrate 38.1g	0%
Dietary Fiber 7.1g	0%
Total Sugars 9.0g
Protein 129.1g	0%

Vitamin D 0IU	0%
Calcium 380.5mg	0%
Iron 5.8mg	0%
Potassium 2192.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.7%

Protein: 45.8%

Carbs: 13.5%