Nutrition Facts for Cold orange cardamom cocoa

Cold Orange Cardamom Cocoa

Indulge in the exotic flavors of Cold Orange Cardamom Cocoa, a refreshing twist on classic chocolate indulgence. This unique chilled beverage combines rich, velvety cocoa with a vibrant hint of orange zest and the warm, aromatic allure of cardamom pods. Perfectly balanced with dark chocolate and a splash of vanilla, this drink is strained for smoothness and served over ice for a luscious, cooling treat. Ideal for warm days or as a sophisticated dessert drink, it can be garnished with whipped cream and a slice of orange for an elegant finish. Quick to prepare and irresistibly luxurious, this recipe brings a gourmet touch to your everyday cocoa cravings.

Nutriscore Rating: 67/100
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Image of Cold Orange Cardamom Cocoa
Prep Time:10 mins
Cook Time:5 mins
Total Time:15 mins
Servings: 2

Ingredients

  • 2 cups Whole milk
  • 3 tablespoons Unsweetened cocoa powder
  • 2 tablespoons Granulated sugar
  • 3 pods Cardamom pods
  • 1 teaspoon Orange zest
  • 0.5 teaspoons Pure vanilla extract
  • 2 ounces Dark chocolate (finely chopped)
  • 1 cup Ice cubes
  • 0 Whipped cream (optional, for garnish)
  • 0 Orange slices or zest (optional, for garnish)

Directions

Step 1

In a small saucepan, combine the milk, cocoa powder, granulated sugar, and cardamom pods. Heat over medium-low heat, whisking constantly, until the mixture is warm and the cocoa powder and sugar are fully dissolved. This should take about 2-3 minutes.

Step 2

Add the orange zest and dark chocolate to the saucepan. Continue to whisk until the chocolate is fully melted, ensuring the mixture is smooth and well blended.

Step 3

Remove the saucepan from heat and stir in the vanilla extract. Let the mixture cool to room temperature, about 10 minutes.

Step 4

Once cooled, strain the cocoa mixture through a fine mesh sieve into a large pitcher or bowl to remove the cardamom pods and any larger bits of orange zest.

Step 5

Fill two tall glasses with ice cubes. Pour the chilled cocoa over the ice until the glasses are full.

Step 6

Optionally, top the cocoa with whipped cream and garnish with a slice of orange or a small pinch of orange zest for an elegant finish.

Step 7

Serve immediately and enjoy your chilled Orange Cardamom Cocoa!

Nutrition Facts

Serving size (948.7g)
Amount per serving % Daily Value*
Calories 851.7
Total Fat 40.7g 0%
Saturated Fat 24.7g 0%
Polyunsaturated Fat 0.5g
Cholesterol 73.6mg 0%
Sodium 204.7mg 0%
Total Carbohydrate 106.5g 0%
Dietary Fiber 12.9g 0%
Total Sugars 86.6g
Protein 23.4g 0%
Vitamin D 214.7IU 0%
Calcium 707.2mg 0%
Iron 9.6mg 0%
Potassium 1504.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.3%
Protein: 10.6%
Carbs: 48.1%