Creamy, tangy, and irresistibly cheesy, this Cold Mozzarella Cheese Dip is the ultimate crowd-pleaser for any party or casual gathering. Made with a luscious blend of shredded mozzarella, cream cheese, sour cream, and a hint of mayonnaise, this no-cook appetizer combines rich, velvety texture with bold, savory flavors. Seasoned with garlic powder, Italian herbs, and a splash of fresh lemon juice, it delivers a perfectly balanced taste in every bite. Quick and easy to prepare in just 10 minutes, this dip only needs a short chill in the fridge to let the flavors meld together beautifully. Serve it with fresh veggie sticks, crunchy crackers, or slices of hearty bread for a snack that’s as versatile as it is delectable. Perfect for game days, potlucks, or last-minute entertaining, this cold mozzarella dip is a guaranteed hit.
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In a large mixing bowl, combine the softened cream cheese, sour cream, and mayonnaise. Use a hand mixer or whisk to blend until smooth and creamy.
Add the shredded mozzarella cheese to the mixture, stirring well to evenly distribute it.
Sprinkle in the garlic powder, dried Italian seasoning, salt, and black pepper. Mix thoroughly to incorporate the seasonings.
Stir in the freshly chopped parsley and lemon juice for added freshness and flavor.
Transfer the dip to a serving bowl and cover with plastic wrap. Refrigerate for at least 30 minutes to allow the flavors to meld together.
Serve the cold mozzarella cheese dip with crackers, vegetable sticks, or bread slices. Garnish with extra parsley, if desired, before serving.
Serving size | (832.8g) |
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Amount per serving | % Daily Value* |
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Calories | 2805.6 |
Total Fat 256.6g | 0% |
Saturated Fat 110.7g | 0% |
Polyunsaturated Fat 5.0g | |
Cholesterol 608.6mg | 0% |
Sodium 3907.7mg | 0% |
Total Carbohydrate 66.2g | 0% |
Dietary Fiber 1.1g | 0% |
Total Sugars 28.5g | |
Protein 76.1g | 0% |
Vitamin D 36.2IU | 0% |
Calcium 2118.2mg | 0% |
Iron 1.7mg | 0% |
Potassium 679.9mg | 0% |
Source of Calories