Experience a burst of fruity bliss with this Cold and Creamy Cherry Salad—a no-bake, quick-to-prepare delight that’s perfect for warm weather gatherings or holiday celebrations. Combining the rich sweetness of canned cherries and crushed pineapple with the indulgent creaminess of whipped topping and softened cream cheese, this recipe creates a luscious treat that’s light yet satisfyingly decadent. Mini marshmallows add a playful texture, while optional chopped pecans provide a crunchy contrast for added depth. Ready in just 15 minutes of prep time, this chilled salad sets in the fridge to become the ultimate refreshing dessert or side dish. Whether served at a summer barbecue, potluck, or festive dinner, this creamy cherry confection is destined to be the centerpiece of your spread!
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In a large mixing bowl, combine the softened cream cheese and powdered sugar. Beat them together using a hand mixer or a whisk until smooth and creamy.
Gently fold in the whipped topping with a spatula, being careful not to deflate it too much. Mix until well combined.
Add the drained canned sweet cherries, crushed pineapple, and mini marshmallows to the mixture. Stir gently to ensure all ingredients are evenly distributed.
If desired, fold in the chopped pecans for added crunch and flavor.
Cover the bowl with plastic wrap or a lid and refrigerate the cherry salad for at least 2 hours to allow the flavors to meld and the texture to set.
Serve chilled as a refreshing dessert or side dish. Garnish with an extra cherry or chopped pecans if desired.
Serving size | (1200.6g) |
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Amount per serving | % Daily Value* |
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Calories | 1937.0 |
Total Fat 110.4g | 0% |
Saturated Fat 57.5g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 125.5mg | 0% |
Sodium 434.7mg | 0% |
Total Carbohydrate 241.3g | 0% |
Dietary Fiber 13.6g | 0% |
Total Sugars 185.0g | |
Protein 16.7g | 0% |
Vitamin D 0IU | 0% |
Calcium 231.2mg | 0% |
Iron 3.8mg | 0% |
Potassium 1157.1mg | 0% |
Source of Calories