Coffee Ice Cream Soda

Indulge in the perfect fusion of frothy effervescence and creamy coffee goodness with this irresistible Coffee Ice Cream Soda. This refreshingly nostalgic treat pairs two scoops of velvety coffee ice cream with the bold, smooth flavor of cold brew coffee, all topped off with fizzy club soda for a delightful twist. A dollop of whipped cream crowns this icy creation, and for an extra touch of decadence, a drizzle of rich chocolate syrup adds a sweet finish. Ready in just five minutes, this easy-to-make soda is the ultimate dessert beverage, ideal for coffee lovers seeking a quick and creamy indulgence. Serve it with a straw or spoon and enjoy a fizzy, caffeinated delight!

Nutriscore Rating: 66/100

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Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 1

Ingredients

2 scoops Coffee ice cream
0.5 cups Cold brew coffee
0.75 cups Club soda
2 tablespoons Whipped cream
1 tablespoon Chocolate syrup (optional)
4 pieces Ice cubes

Directions

Step 1

1. In a tall glass, add 4 ice cubes to create a chilled base for the drink.

Step 2

2. Pour 0.5 cups of cold brew coffee over the ice cubes.

Step 3

3. Gently add 2 scoops of coffee ice cream into the glass.

Step 4

4. Slowly pour 0.75 cups of club soda over the ice cream, allowing it to bubble and foam naturally.

Step 5

5. Top the soda with 2 tablespoons of whipped cream for a creamy finish.

Step 6

6. (Optional) Drizzle 1 tablespoon of chocolate syrup over the whipped cream for added sweetness and presentation.

Step 7

7. Serve immediately with a straw and/or long spoon, and enjoy your Coffee Ice Cream Soda!

Portion size

Nutrition Facts

Serving size	(581g)

Amount per serving	% Daily Value*
Calories	353.3

Total Fat 18.7g	0%
Saturated Fat 11.6g	0%
Polyunsaturated Fat 0.2g
Cholesterol 70.4mg	0%
Sodium 177.5mg	0%
Total Carbohydrate 43.3g	0%
Dietary Fiber 1.7g	0%
Total Sugars 37.2g
Protein 5.5g	0%

Vitamin D 6IU	0%
Calcium 190.2mg	0%
Iron 0.5mg	0%
Potassium 359.9mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.3%

Protein: 6.1%

Carbs: 47.6%