Elevate your baking with this luscious Coffee Glaze, a quick and versatile topping that takes just five minutes to prepare. Made with bold instant coffee granules, powdered sugar, and a hint of vanilla extract, this glaze brings an irresistible sweetness with a rich, brewed coffee flavor. Perfectly customizable, it can be adjusted to your desired consistency with a splash of milk, making it ideal for drizzling over cakes, donuts, scones, or any baked delight. Whether you're adding a touch of sophistication to your treats or satisfying your coffee cravings, this easy coffee glaze recipe is a must-try.
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In a small bowl, dissolve the instant coffee granules in the hot water. Stir until completely dissolved.
Add the powdered sugar to the bowl and whisk until the mixture is smooth and lump-free.
Stir in the vanilla extract for added depth of flavor.
If the glaze is too thick for drizzling, add milk one teaspoon at a time and whisk until the desired consistency is achieved. The glaze should be thick yet pourable.
Use the coffee glaze immediately by drizzling it over baked goods. Allow it to set for about 10-15 minutes before serving.
Serving size | (232.4g) |
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Amount per serving | % Daily Value* |
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Calories | 719.2 |
Total Fat 0.3g | 0% |
Saturated Fat 0.2g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 1.3mg | 0% |
Sodium 11.4mg | 0% |
Total Carbohydrate 181.7g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 177.1g | |
Protein 0.8g | 0% |
Vitamin D 6.3IU | 0% |
Calcium 35.5mg | 0% |
Iron 0.1mg | 0% |
Potassium 344.2mg | 0% |
Source of Calories