Refresh your senses with the creamy and tropical delight of Coconut Melon, a no-cook recipe that’s perfect for sunny days. This vibrant blend combines the juicy sweetness of cantaloupe melon with the luscious richness of coconut milk, a drizzle of honey for natural sweetness, and a splash of zesty lime juice to brighten every sip. Finished with a garnish of shredded coconut and fresh mint, this easy-to-make treat is as visually stunning as it is delicious. Ready in just 15 minutes, this creamy melon smoothie is a refreshing way to cool off, whether served as a light dessert, a mid-day pick-me-up, or a poolside indulgence. Serve it chilled and savor the ultimate fusion of tropical flavors!
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Cut the cantaloupe melon in half and remove the seeds using a spoon.
Scoop out the melon flesh using a melon baller or cut it into small chunks if preferred.
In a blender, combine the melon chunks, coconut milk, honey, lime juice, and ice cubes.
Blend until smooth and creamy. Taste and adjust the sweetness with additional honey, if necessary.
Pour the mixture into serving glasses and garnish with shredded coconut and a mint leaf on top.
Serve immediately and enjoy this tropical treat!
Serving size | (1563.6g) |
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Amount per serving | % Daily Value* |
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Calories | 624.9 |
Total Fat 8.9g | 0% |
Saturated Fat 6.6g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 201.0mg | 0% |
Total Carbohydrate 142.1g | 0% |
Dietary Fiber 10.6g | 0% |
Total Sugars 127.5g | |
Protein 9.2g | 0% |
Vitamin D 0IU | 0% |
Calcium 114.4mg | 0% |
Iron 3.1mg | 0% |
Potassium 3290.4mg | 0% |
Source of Calories