Indulge in the tropical allure of these homemade Coconut Logs—a no-bake treat bursting with sweet coconut, rich dark chocolate, and a hint of vanilla. Perfectly chewy on the inside and coated in a silky chocolate shell, these bite-sized delights come together in just 30 minutes, with minimal prep time and no oven required. Using simple yet flavorful ingredients like sweetened shredded coconut, sweetened condensed milk, and powdered sugar, this recipe is as easy as it is irresistible. Whether you're looking for a unique dessert, a crowd-pleasing party treat, or a fun project to make with kids, Coconut Logs deliver the perfect blend of texture and flavor in every bite.
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In a large mixing bowl, combine the shredded coconut, sweetened condensed milk, powdered sugar, and vanilla extract.
Mix thoroughly until the ingredients form a sticky dough-like consistency.
Using your hands, shape the mixture into small log shapes approximately 2 inches long and 1 inch thick.
Place the coconut logs on a lined baking sheet and refrigerate for 1 hour to firm up.
In a microwave-safe bowl or double boiler, melt the dark chocolate and butter together until smooth, stirring occasionally.
Remove the chilled coconut logs from the refrigerator and dip each one into the melted chocolate, using a fork to coat evenly.
Place the coated logs back onto the lined baking sheet and let the chocolate set at room temperature or in the refrigerator for 15-20 minutes.
Once the chocolate has hardened, serve and enjoy your homemade Coconut Logs. Store any leftovers in an airtight container in the refrigerator for up to one week.
Serving size | (731.2g) |
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Amount per serving | % Daily Value* |
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Calories | 3199.2 |
Total Fat 160.1g | 0% |
Saturated Fat 109.4g | 0% |
Polyunsaturated Fat 0.9g | |
Cholesterol 145.8mg | 0% |
Sodium 830.2mg | 0% |
Total Carbohydrate 424.4g | 0% |
Dietary Fiber 28.4g | 0% |
Total Sugars 359.4g | |
Protein 41.7g | 0% |
Vitamin D 20.6IU | 0% |
Calcium 890.8mg | 0% |
Iron 25.9mg | 0% |
Potassium 2664.4mg | 0% |
Source of Calories