Coconut Gelato

Escape to a tropical paradise with this luxuriously creamy Coconut Gelato, a frozen dessert that perfectly balances indulgence and simplicity. Made with rich coconut milk, velvety heavy cream, and a touch of shredded coconut for added texture, this gelato captures the essence of coconut in every velvety bite. A hint of vanilla and a dash of salt enhance the natural sweetness, while a cornstarch-thickened base ensures the perfect silky consistency. Ready in just 30 minutes of prep and finished in your ice cream maker, this homemade gelato is a must-try for coconut lovers looking to elevate their dessert game. Serve it in bowls or cones with a sprinkle of shredded coconut for a delightful, tropical treat that's perfect for any occasion.

Nutriscore Rating: 48/100

Prep Time:30 mins

Cook Time:10 mins

Total Time:40 mins

Servings: 6

Ingredients

• 2 cups Coconut milk
• 1 cup Heavy cream
• 0.75 cup Granulated sugar
• 2 tablespoons Cornstarch
• 0.5 cup Unsweetened shredded coconut
• 1 teaspoon Vanilla extract
• 0.25 teaspoon Salt

Directions

Step 1

In a medium saucepan, combine the coconut milk and heavy cream. Heat over medium heat until just beginning to simmer, but do not boil.

Step 2

In a small bowl, mix together the granulated sugar and cornstarch.

Step 3

Gradually whisk the sugar-cornstarch mixture into the coconut milk and cream mixture until fully incorporated.

Step 4

Continue to cook the mixture, stirring constantly, over medium heat until it thickens slightly, about 5 minutes. It should coat the back of a spoon.

Step 5

Remove the saucepan from the heat. Stir in the shredded coconut, vanilla extract, and salt.

Step 6

Let the mixture cool down to room temperature, then cover and refrigerate for at least 2 hours or until completely chilled.

Step 7

Once chilled, pour the mixture into an ice cream maker and churn according to the manufacturer's instructions, usually about 20-25 minutes.

Step 8

Transfer the gelato into an airtight container and freeze for at least 2 hours to firm up.

Step 9

Serve scoops of coconut gelato in bowls or cones, garnished with additional shredded coconut if desired.

Nutrition Facts

Serving size	(933.7g)

Amount per serving	% Daily Value*
Calories	1895.0

Total Fat 108.0g	0%
Saturated Fat 72.5g	0%
Polyunsaturated Fat g
Cholesterol 240mg	0%
Sodium 765.9mg	0%
Total Carbohydrate 217.9g	0%
Dietary Fiber 7.7g	0%
Total Sugars 187.1g
Protein 3.1g	0%

Vitamin D 0IU	0%
Calcium 40.2mg	0%
Iron 1.6mg	0%
Potassium 681.7mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.4%

Protein: 0.7%

Carbs: 47.0%