Coconut Custard Pie

Transport your taste buds to a tropical paradise with this rich and creamy Coconut Custard Pie. Featuring a velvety smooth filling made with whole milk, eggs, and a hint of vanilla, this classic dessert is elevated with the sweet, nutty flavor of unsweetened shredded coconut and a dash of warm nutmeg. Nestled in a perfectly tender pre-made pie crust, it bakes to golden perfection in under an hour. Whether served simply or garnished with a dollop of whipped cream and toasted coconut, this pie is a show-stopping treat for any occasion. With just 15 minutes of prep time, it's the perfect blend of easy elegance and homemade indulgence.

Nutriscore Rating: 52/100

Prep Time:15 mins

Cook Time:50 mins

Total Time:65 mins

Servings: 8

Ingredients

• 1 piece pre-made pie crust
• 4 pieces large eggs
• 0.75 cups granulated sugar
• 0.25 cups unsalted butter
• 2 tablespoons all-purpose flour
• 1.5 cups whole milk
• 1 teaspoon vanilla extract
• 1 cup unsweetened shredded coconut
• 0.25 teaspoons ground nutmeg

Directions

Step 1

Preheat your oven to 350°F (175°C).

Step 2

Place the pre-made pie crust into a 9-inch pie dish and crimp the edges as desired. Set aside.

Step 3

In a large mixing bowl, beat the eggs until well blended.

Step 4

Add the sugar, melted butter, and flour to the beaten eggs, whisking until smooth.

Step 5

Gradually stir in the milk, vanilla extract, shredded coconut, and ground nutmeg, mixing until all ingredients are evenly combined.

Step 6

Pour the custard mixture into the prepared pie crust, spreading it out evenly.

Step 7

Place the pie dish on the center rack of the preheated oven and bake for approximately 45–50 minutes, or until the filling is set and a knife inserted into the center comes out clean.

Step 8

Remove the pie from the oven and let it cool on a wire rack for at least 1 hour before serving.

Step 9

Optionally, serve with a dollop of whipped cream or a sprinkling of toasted coconut for garnish.

Nutrition Facts

Serving size	(1085.1g)

Amount per serving	% Daily Value*
Calories	3095.2

Total Fat 180.1g	0%
Saturated Fat 92.7g	0%
Polyunsaturated Fat 0.4g
Cholesterol 849.9mg	0%
Sodium 1359.3mg	0%
Total Carbohydrate 338.3g	0%
Dietary Fiber 20.5g	0%
Total Sugars 176.3g
Protein 57.0g	0%

Vitamin D 321.0IU	0%
Calcium 609.5mg	0%
Iron 12.7mg	0%
Potassium 1490.3mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.6%

Protein: 7.1%

Carbs: 42.3%