Nutrition Facts for Coconut croissant bread pudding

Coconut Croissant Bread Pudding

Indulge in the irresistible decadence of Coconut Croissant Bread Pudding, a tropical twist on a classic comfort dessert. This easy yet luxurious recipe transforms buttery croissants into a velvety custard soaked in a rich blend of coconut milk, heavy cream, and vanilla. Topped with a sprinkle of sweetened shredded coconut for a toasty, golden finish, this bread pudding offers a delightful balance of flavor and texture. Perfectly baked in under an hour, it's an ideal choice for brunch gatherings, casual dinners, or anytime you crave a hint of the tropics. Serve it warm, dusted with powdered sugar, and let its irresistible aroma and creamy richness steal the spotlight at your table.

Nutriscore Rating: 47/100
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Image of Coconut Croissant Bread Pudding
Prep Time:20 mins
Cook Time:45 mins
Total Time:65 mins
Servings: 6

Ingredients

  • 6 large croissants
  • 1 cup coconut milk
  • 1 cup heavy cream
  • 1 cup whole milk
  • 4 large eggs
  • 0.75 cup granulated sugar
  • 2 teaspoons vanilla extract
  • 0.5 cup shredded sweetened coconut
  • 2 tablespoons unsalted butter
  • 2 tablespoons powdered sugar

Directions

Step 1

Preheat your oven to 350°F (175°C). Grease a 9x9-inch baking dish with the unsalted butter and set aside.

Step 2

Tear the croissants into bite-sized pieces and evenly spread them in the prepared baking dish.

Step 3

In a large mixing bowl, whisk together coconut milk, heavy cream, whole milk, eggs, granulated sugar, and vanilla extract until well combined.

Step 4

Pour the custard mixture evenly over the croissant pieces, ensuring all pieces are saturated. Gently press down on the croissants with the back of a spoon to help absorb the liquid.

Step 5

Sprinkle the shredded sweetened coconut evenly over the top.

Step 6

Place the baking dish in the preheated oven and bake for 40-45 minutes, or until the pudding is set and golden brown on top.

Step 7

Remove the dish from the oven and let it cool slightly before serving.

Step 8

Dust with powdered sugar before serving and enjoy!

Nutrition Facts

Serving size (1610.4g)
Amount per serving % Daily Value*
Calories 4414.4
Total Fat 258.0g 0%
Saturated Fat 143.0g 0%
Polyunsaturated Fat 0.3g
Cholesterol 1075.3mg 0%
Sodium 1576.1mg 0%
Total Carbohydrate 455.7g 0%
Dietary Fiber 15.9g 0%
Total Sugars 321.0g
Protein 60.0g 0%
Vitamin D 271.4IU 0%
Calcium 450.5mg 0%
Iron 4.4mg 0%
Potassium 1132.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 53.0%
Protein: 5.5%
Carbs: 41.6%