Cocoa Pebbles Krispies
Get ready to elevate your favorite childhood treat with a chocolatey twist—Cocoa Pebbles Krispies are an irresistible, no-bake dessert that’s as easy to make as it is to enjoy! Combining the rich, cocoa sweetness of Cocoa Pebbles cereal with gooey marshmallow goodness, this recipe offers a perfect blend of crispy and chewy textures in every bite. A hint of vanilla and a pinch of salt beautifully balance the indulgent flavors for a crowd-pleasing snack. Ready in just 15 minutes and requiring only a handful of pantry staples, these fun and flavorful bars are perfect for parties, lunchboxes, or satisfying late-night cravings. Plus, they’re simple to cut and store, making them an ideal make-ahead treat the whole family will love.
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Ingredients
- 4 tablespoons Butter
- 6 cups Mini marshmallows
- 6 cups Cocoa Pebbles cereal
- 1 teaspoon Vanilla extract
- 1 pinch Pinch of salt
- 1 as needed Nonstick cooking spray
Directions
Step 1
Prepare a 9x13-inch baking dish by lightly spraying it with nonstick cooking spray, or line it with parchment paper for easier removal of the treats.
Step 2
In a large pot, melt the butter over low heat, stirring occasionally to prevent scorching.
Step 3
Once the butter is fully melted, add the mini marshmallows to the pot. Stir frequently until the marshmallows are completely melted and the mixture is smooth.
Step 4
Remove the pot from the heat, then stir in the vanilla extract and a pinch of salt. Mix well to distribute the flavor evenly.
Step 5
Immediately add the Cocoa Pebbles cereal to the pot and fold the mixture with a rubber spatula until the cereal is completely coated in the marshmallow mixture.
Step 6
Quickly transfer the mixture to the prepared 9x13-inch dish. Gently press it down into an even layer using a spatula or your hands (lightly greased with nonstick spray to prevent sticking).
Step 7
Allow the Cocoa Pebbles Krispies to cool at room temperature for about 1 hour, or until fully set.
Step 8
Once set, cut into 12 bars or squares and serve. Store any leftovers in an airtight container at room temperature for up to 3 days.
Nutrition Facts
| Serving size | (833.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3228.1 |
| Total Fat 62.0g | 0% |
| Saturated Fat 31.5g | 0% |
| Polyunsaturated Fat 1.4g | |
| Cholesterol 131.6mg | 0% |
| Sodium 2473.8mg | 0% |
| Total Carbohydrate 648.6g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 336.9g | |
| Protein 24.5g | 0% |
| Vitamin D 969.0IU | 0% |
| Calcium 12.4mg | 0% |
| Iron 54.0mg | 0% |
| Potassium 381.9mg | 0% |
Source of Calories