Cobalt Colada
Dive into tropical bliss with the radiant and refreshing Cobalt Colada, a cocktail that’s as visually stunning as it is delicious. This striking blue drink blends the citrusy sweetness of blue curaçao with the smooth notes of white rum, creamy coconut, and tangy pineapple juice, creating a vibrant, slushy paradise in a glass. Ready in just 5 minutes, this easy-to-make recipe combines crushed ice for an irresistibly frosty texture and finishes with a show-stopping garnish of pineapple and maraschino cherry. Perfect for summer gatherings, tropical-themed parties, or a relaxing evening at home, the Cobalt Colada is your ticket to an island getaway—no plane ticket required!
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Ingredients
- 1.5 oz Blue curaçao
- 2 oz White rum
- 2 oz Coconut cream
- 3 oz Pineapple juice
- 1 cup Crushed ice
- 1 piece Pineapple wedge
- 1 piece Maraschino cherry
Directions
Step 1
In a blender, combine blue curaçao, white rum, coconut cream, pineapple juice, and crushed ice.
Step 2
Blend on high speed for 30-60 seconds or until the mixture is smooth and slushy.
Step 3
Taste the mixture and adjust the sweetness or thickness to preference by adding more coconut cream or ice, if needed.
Step 4
Pour the blended cocktail into a chilled hurricane or tall glass.
Step 5
Garnish with a pineapple wedge and a maraschino cherry on top.
Step 6
Serve immediately with a straw and enjoy your vibrant Cobalt Colada!
Nutrition Facts
| Serving size | (568.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 528.2 |
| Total Fat 9.3g | 0% |
| Saturated Fat 8.8g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 0mg | 0% |
| Sodium 22.4mg | 0% |
| Total Carbohydrate 70.7g | 0% |
| Dietary Fiber 1.3g | 0% |
| Total Sugars 67.7g | |
| Protein 1.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 32.6mg | 0% |
| Iron 0.5mg | 0% |
| Potassium 256.2mg | 0% |
Source of Calories