Bright, zesty, and effortlessly elegant, this Classic Vinaigrette Salad is a timeless favorite that pairs crisp mixed greens with vibrant cherry tomatoes, refreshing cucumber, and delicate slices of red onion. The homemade vinaigrette, featuring extra virgin olive oil, red wine vinegar, Dijon mustard, and a touch of honey, strikes the perfect balance between tangy and sweet. Ready in just 15 minutes, this quick and easy recipe is perfect for busy weeknights or as a refreshing starter for a dinner party. Perfect for those seeking a healthy, flavor-packed option, this salad is a go-to for light meals or as a side dish bursting with freshness. Serve it immediately for the ultimate garden-fresh taste!
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Wash and dry the salad greens thoroughly and place them in a large salad bowl.
Slice the cherry tomatoes in half and add them to the salad bowl.
Peel the cucumber, slice it in half lengthwise, scoop out the seeds with a spoon, then cut it into thin half-moons. Add to the bowl.
Thinly slice the red onion and add it to the salad mixture.
In a small bowl or jar, whisk together the extra virgin olive oil, red wine vinegar, Dijon mustard, and honey until well combined.
Season the vinaigrette with salt and black pepper, then whisk again to incorporate.
Pour the vinaigrette over the salad just before serving.
Toss the salad gently to ensure all ingredients are evenly coated with the vinaigrette.
Serve immediately as a refreshing starter or a light meal.
Serving size | (719.4g) |
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Amount per serving | % Daily Value* |
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Calories | 633.1 |
Total Fat 58.2g | 0% |
Saturated Fat 8.2g | 0% |
Polyunsaturated Fat 0.3g | |
Cholesterol 0mg | 0% |
Sodium 1403.6mg | 0% |
Total Carbohydrate 29.9g | 0% |
Dietary Fiber 6.4g | 0% |
Total Sugars 17.2g | |
Protein 6.7g | 0% |
Vitamin D 0IU | 0% |
Calcium 149.6mg | 0% |
Iron 3.4mg | 0% |
Potassium 1339.7mg | 0% |
Source of Calories