Classic Omelette

Elevate your breakfast game with this easy and delicious Classic Omelette recipe! Made with just a handful of wholesome ingredients, including fluffy eggs, creamy milk, melty cheese, and fresh chopped herbs, this timeless dish is ready in just 10 minutes. Perfectly cooked in butter for a golden, tender finish, this omelette is endlessly versatile—add your favorite fillings or enjoy it as-is for a protein-packed start to your day. Whether you're a beginner or a seasoned home cook, this foolproof recipe ensures light, airy results every time. Serve it warm for a satisfying brunch or quick weekday meal! Keywords: Classic Omelette, easy breakfast recipes, quick omelette recipe, fluffy omelette, breakfast ideas.

Nutriscore Rating: 55/100

Prep Time:5 mins

Cook Time:5 mins

Total Time:10 mins

Servings: 1

Ingredients

• 3 large eggs
• 2 tablespoons milk
• 0.25 teaspoons salt
• 0.25 teaspoons black pepper
• 1 tablespoon butter
• 0.25 cup cheese
• 1 tablespoon chopped herbs

Directions

Step 1

Crack the eggs into a medium bowl. Add milk, salt, and black pepper. Whisk together until fully combined and the mixture is slightly frothy.

Step 2

Heat a non-stick skillet over medium heat and add butter. Swirl the pan to coat the bottom evenly as the butter melts.

Step 3

Once the butter is fully melted and starting to sizzle, pour the egg mixture into the skillet.

Step 4

Let the eggs cook undisturbed for about 1-2 minutes or until the edges begin to set.

Step 5

Gently tilt the pan and use a spatula to lift the edges of the omelette, allowing any uncooked eggs to flow to the edges.

Step 6

When the surface is just set and still slightly runny, sprinkle cheese and chopped herbs over half of the omelette.

Step 7

Fold the omelette in half using a spatula and cook for an additional 1 minute to melt the cheese inside.

Step 8

Carefully slide the omelette onto a plate and serve immediately.

Nutrition Facts

Serving size	(227.7g)

Amount per serving	% Daily Value*
Calories	442.3

Total Fat 34.8g	0%
Saturated Fat 16.2g	0%
Polyunsaturated Fat 0.7g
Cholesterol 619.3mg	0%
Sodium 1144.3mg	0%
Total Carbohydrate 4.6g	0%
Dietary Fiber 0.4g	0%
Total Sugars 2.8g
Protein 25.8g	0%

Vitamin D 172.2IU	0%
Calcium 417.5mg	0%
Iron 3.5mg	0%
Potassium 337.3mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.0%

Protein: 23.7%

Carbs: 4.2%