Classic Oat Crumble

Indulge in the timeless comfort of a Classic Oat Crumble, a dessert that combines simplicity with irresistible flavor. This recipe features a buttery, golden crumble made from rolled oats, light brown sugar, and a touch of cinnamon, perfectly balanced atop a luscious layer of sweet-tart mixed berries or sliced fruit. Quick to prepare with just 15 minutes of prep time and 35 minutes in the oven, this dessert is ideal for cozy weeknight dinners or special gatherings. Serve it warm with a scoop of creamy vanilla ice cream or a dollop of whipped cream for the ultimate crowd-pleasing treat. Perfectly customizable with your choice of seasonal fruit, this oat crumble is a versatile favorite for dessert lovers everywhere. Keywords: classic oat crumble, easy fruit dessert, oat crumble recipe, warm berry dessert.

Nutriscore Rating: 61/100

Prep Time:15 mins

Cook Time:35 mins

Total Time:50 mins

Servings: 6

Ingredients

• 125 grams all-purpose flour
• 100 grams rolled oats
• 100 grams light brown sugar
• 100 grams unsalted butter (cold, cubed)
• 1 teaspoon ground cinnamon
• 0.5 teaspoon salt
• 500 grams mixed berries or sliced fruit of choice
• 50 grams granulated sugar
• 2 tablespoons lemon juice

Directions

Step 1

Preheat your oven to 180°C (350°F) and lightly grease a baking dish.

Step 2

Combine the flour, oats, light brown sugar, ground cinnamon, and salt in a large mixing bowl.

Step 3

Add the cold, cubed butter to the dry ingredients. Using your fingertips, rub the butter into the mixture until it resembles breadcrumbs. The mixture should hold together when pressed between your fingers.

Step 4

In a separate bowl, mix the berries or sliced fruit with granulated sugar and lemon juice. Stir until well-coated.

Step 5

Transfer the fruit mixture into the prepared baking dish, spreading it evenly.

Step 6

Sprinkle the oat crumble mixture evenly over the top of the fruit base, ensuring full coverage.

Step 7

Place the baking dish in the preheated oven and bake for 30-35 minutes, or until the crumble is golden brown and the fruit mixture is bubbling.

Step 8

Allow the crumble to cool slightly before serving, letting the flavors meld together.

Step 9

Serve warm, optionally accompanied by a scoop of vanilla ice cream or a dollop of whipped cream.

Nutrition Facts

Serving size	(1010.6g)

Amount per serving	% Daily Value*
Calories	2425.8

Total Fat 90.9g	0%
Saturated Fat 52.8g	0%
Polyunsaturated Fat 0.0g
Cholesterol 218.3mg	0%
Sodium 1228.6mg	0%
Total Carbohydrate 385.9g	0%
Dietary Fiber 35.5g	0%
Total Sugars 201.2g
Protein 34.4g	0%

Vitamin D 0IU	0%
Calcium 292.5mg	0%
Iron 13.1mg	0%
Potassium 1416.2mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.7%

Protein: 5.5%

Carbs: 61.8%