Classic Mortadella Sandwich
Savor the simple elegance of the Classic Mortadella Sandwich, a perfect marriage of authentic Italian flavors and effortless preparation. This mouthwatering sandwich starts with crusty Italian bread or ciabatta, toasted to golden perfection in butter. Layered with silky mortadella, creamy provolone cheese, and a vibrant mix of arugula dressed in olive oil, it’s a delightful harmony of textures. A tangy spread of Dijon mustard and mayonnaise takes this recipe to the next level, while juicy tomato slices add a refreshing burst of flavor. Ready in just 15 minutes, it’s an ideal choice for a quick lunch or satisfying snack. Add this Italian deli classic to your repertoire today for a true taste of tradition!
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Ingredients
- 2 slices Crusty Italian bread or ciabatta
- 4 slices Mortadella
- 2 slices Provolone cheese
- 1 tablespoon Butter
- 1 tablespoon Mayonnaise
- 1 teaspoon Dijon mustard
- 1 handful Arugula or lettuce
- 2 slices Tomato
- 1 teaspoon Olive oil
- 1 pinch Salt
- 1 pinch Black pepper
Directions
Step 1
Preheat a skillet over medium heat.
Step 2
Spread butter evenly on one side of each bread slice.
Step 3
Place both slices of bread, buttered side down, onto the skillet.
Step 4
On one slice of bread, layer the mortadella and provolone cheese.
Step 5
Allow the bread to toast gently and the cheese to begin melting, approximately 3 to 4 minutes.
Step 6
Meanwhile, in a small bowl, mix mayonnaise and Dijon mustard until combined.
Step 7
In another small bowl, toss the arugula or lettuce with olive oil, salt, and black pepper.
Step 8
Once the bread is toasted and cheese melted, remove from skillet.
Step 9
Spread the mayonnaise-mustard mixture on the non-buttered side of both slices.
Step 10
Top the mortadella and cheese with the seasoned arugula or lettuce and tomato slices.
Step 11
Close the sandwich with the second slice of bread, cut in half if desired, and serve.
Nutrition Facts
| Serving size | (317.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1018.0 |
| Total Fat 82.3g | 0% |
| Saturated Fat 29.4g | 0% |
| Polyunsaturated Fat 3.7g | |
| Cholesterol 148.3mg | 0% |
| Sodium 2609.6mg | 0% |
| Total Carbohydrate 33.0g | 0% |
| Dietary Fiber 2.0g | 0% |
| Total Sugars 4.7g | |
| Protein 37.8g | 0% |
| Vitamin D 2.2IU | 0% |
| Calcium 463.6mg | 0% |
| Iron 3.2mg | 0% |
| Potassium 224.4mg | 0% |
Source of Calories