Classic Mashed Potatoes

Creamy, velvety, and perfectly seasoned, this Classic Mashed Potatoes recipe is a timeless side dish that brings comfort to any meal. Made with fluffy russet potatoes, rich unsalted butter, and a touch of whole milk, these mashed potatoes are luxuriously smooth yet incredibly easy to prepare. A hint of garlic powder adds optional depth, while fresh chives provide a colorful, flavorful garnish. Ready in just 40 minutes, this simple recipe is perfect for weeknight dinners or holiday feasts alike, pairing beautifully with roasted meats, gravy, or your favorite vegetables. Elevate your potato game with this foolproof guide to achieving the ultimate creamy mashed potatoes!

Nutriscore Rating: 70/100

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Prep Time:15 mins

Cook Time:25 mins

Total Time:40 mins

Servings: 4

Ingredients

2 pounds russet potatoes
0.5 cup unsalted butter
0.75 cup whole milk
1 teaspoon salt
0.5 teaspoon pepper
0.25 teaspoon optional garlic powder
2 tablespoons fresh chives (for garnish)

Directions

Step 1

Peel the russet potatoes and cut them into even-sized chunks, about 2 inches each.

Step 2

Place the potato chunks into a large pot and cover them with cold water. Add a pinch of salt to the water.

Step 3

Bring the water to a boil over medium-high heat, then reduce the heat and let the potatoes simmer for 15-20 minutes or until they are fork-tender.

Step 4

Drain the potatoes in a colander and return them to the pot.

Step 5

Add the unsalted butter and whole milk to the potatoes in the pot.

Step 6

Using a potato masher or an electric hand mixer, mash the potatoes until they are smooth and creamy. Be careful not to overmix.

Step 7

Season the potatoes with salt, pepper, and optional garlic powder to taste, stirring gently to combine.

Step 8

Serve the mashed potatoes warm, garnished with chopped fresh chives for a touch of color and flavor.

Portion size

Nutrition Facts

Serving size	(1156.1g)

Amount per serving	% Daily Value*
Calories	1403.4

Total Fat 53.9g	0%
Saturated Fat 31.4g	0%
Polyunsaturated Fat 0.2g
Cholesterol 146.0mg	0%
Sodium 2564.1mg	0%
Total Carbohydrate 208.3g	0%
Dietary Fiber 15.9g	0%
Total Sugars 19.3g
Protein 32.8g	0%

Vitamin D 80.5IU	0%
Calcium 377.4mg	0%
Iron 10.6mg	0%
Potassium 5383.3mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.5%

Protein: 9.1%

Carbs: 57.5%