Classic Lemon Sauce
Brighten up your dishes with this velvety Classic Lemon Sauce, a perfect balance of rich, tangy, and slightly sweet flavors. Made with fresh lemon juice, a hint of zest, and a splash of heavy cream, this versatile sauce elevates everything from roasted vegetables to grilled chicken, or even a simple pasta dish. The recipe comes together in just 15 minutes using simple pantry staples like butter, flour, and broth, making it the ideal finishing touch for weeknight meals or elegant dinner parties. With its creamy texture and refreshing citrus punch, this lemon sauce is sure to be a crowd-pleaser you'll turn to again and again.
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Ingredients
- 4 tablespoons unsalted butter
- 1 tablespoon all-purpose flour
- 1 cup chicken or vegetable broth
- 0.25 cup fresh lemon juice
- 1 teaspoon lemon zest
- 1 tablespoon granulated sugar
- 0.25 teaspoon salt
- 0.125 teaspoon black pepper
- 2 tablespoons heavy cream
Directions
Step 1
In a medium saucepan, melt the butter over medium heat until it becomes foamy.
Step 2
Sprinkle in the flour and whisk constantly for about 1-2 minutes, or until the mixture turns a light golden color.
Step 3
Gradually pour in the broth while whisking continuously to avoid any lumps. Cook for about 2-3 minutes, allowing the mixture to thicken.
Step 4
Reduce the heat to low and add the lemon juice, lemon zest, sugar, salt, and black pepper. Stir well to combine and cook for another 2 minutes.
Step 5
Slowly stir in the heavy cream and continue to cook for an additional 1-2 minutes, ensuring the sauce becomes smooth and creamy.
Step 6
Taste and adjust seasoning if necessary—add more salt, pepper, or sugar to suit your preference.
Step 7
Remove the saucepan from heat. Serve the lemon sauce warm over your choice of dish.
Nutrition Facts
| Serving size | (409.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 613.8 |
| Total Fat 58.7g | 0% |
| Saturated Fat 34.1g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 154mg | 0% |
| Sodium 1468.7mg | 0% |
| Total Carbohydrate 24.3g | 0% |
| Dietary Fiber 0.8g | 0% |
| Total Sugars 14.6g | |
| Protein 2.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 32.9mg | 0% |
| Iron 0.6mg | 0% |
| Potassium 131.8mg | 0% |
Source of Calories